AACHI MUTTON CURRY MASALA (200 GM + 50 GM FREE) 250 GM
Aachi Mutton Masala is used to cook mutton gravy. It’s preferred by using Indian spice. It gives good flavor for the food.
Coriander,Red Chilli powder,Turmeric, Black pepper,Cumin, Fennel,Salt,Bay leaf,ClovesGram Dhal,Cardamom,satr anise,Mace and curry leaves.