Aashirvaad whole wheat Atta-2kg

Weight 2 kg
SKU: 1AA001-1

4,99  incl. VAT

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SKU: 1AA001-1 Categories: , Tags: , ,

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Aashirwad wheat flour is made from whole wheat grains, known in India under the name Atta and it is an essential part of Indian cuisine. Chakki Atta is a nutrient source of iron, folic acid and vitamin B12, which helps to cover daily micronutrient needs. It is usually made from durum wheat, is yellow to light brown in color and the dough is particularly stretchy. Atta is mainly used for the preparation of traditional flat bread such as roti, naan or chapati.

Additional information

Weight 2 kg

Brand

Aashirvaad

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SettingsAashirvaad whole wheat Atta-2kg removeAashirvaad whole wheat Atta-10Kg removeHeera Gold Medium Chapati Atta-10kg removePillsburry Chakki Atta 5kg removeAashirvaad whole wheat Atta-5kg removeMaggi Vegetable Atta Noodles-290g (4 Packs) remove
NameAashirvaad whole wheat Atta-2kg removeAashirvaad whole wheat Atta-10Kg removeHeera Gold Medium Chapati Atta-10kg removePillsburry Chakki Atta 5kg removeAashirvaad whole wheat Atta-5kg removeMaggi Vegetable Atta Noodles-290g (4 Packs) remove
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SKU1AA001-11AA0021AA001-1-1-1-11PI0021AA0015MA037
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DescriptionPillsbury Chakki Atta is made from whole wheat. Pillsbury Chakki Atta special: - good source of fiber for a healthy digestive system and a good source of iron - offers natural nutrients thanks to high quality wheat - natural wheat without additives or deductionsMaggi Vegetable Atta Noodles combines the goodness of whole wheat and real vegetables. One pack is said to provide dietary fibre equal to 3 prepared rotis (20g each). This is one India?s most-loved snack options that lives up to Nestl?s ?Taste Bhi Health Bhi? promise.
Content  Aashirwad wheat flour is made from whole wheat grains, known in India under the name Atta and it is an essential part of Indian cuisine. Chakki Atta is a nutrient source of iron, folic acid and vitamin B12, which helps to cover daily micronutrient needs. It is usually made from durum wheat, is yellow to light brown in color and the dough is particularly stretchy. Atta is mainly used for the preparation of traditional flat bread such as roti, naan or chapati.Aashirwad wheat flour is made from whole wheat grains, known in India under the name Atta and it is an essential part of Indian cuisine. Chakki Atta is a nutrient source of iron, folic acid and vitamin B12, which helps to cover daily micronutrient needs. It is usually made from durum wheat, is yellow to light brown in color and the dough is particularly stretchy. Atta is mainly used for the preparation of traditional flat bread such as roti, naan or chapati.Pillsbury Chakki Atta is made from whole wheat. Pillsbury Chakki Atta special: - good source of fiber for a healthy digestive system and a good source of iron - offers natural nutrients thanks to high quality wheat - natural wheat without additives or deductionsAashirwad wheat flour is made from whole wheat grains, known in India under the name Atta and it is an essential part of Indian cuisine. Chakki Atta is a nutrient source of iron, folic acid and vitamin B12, which helps to cover daily micronutrient needs. It is usually made from durum wheat, is yellow to light brown in color and the dough is particularly stretchy. Atta is mainly used for the preparation of traditional flat bread such as roti, naan or chapati.Maggi Vegetable Atta Noodles combines the goodness of whole wheat and real vegetables. One pack is said to provide dietary fibre equal to 3 prepared rotis (20g each). This is one India's most-loved snack options that lives up to Nestles Taste Bhi Health Bhi? promise.
Weight2 kg10 kg10 kg5 kg5 kg0,29 kg
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Weight 2 kg
Weight 10 kg
Weight 10 kg
Weight 5 kg
Weight 5 kg
Weight 0,29 kg
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