Annam Brown Mustard Seeds-400g
2,99 € incl. VAT
Brown mustard seeds are widely used as a spice,
especially in India, and have a piquant taste. Their heat disappears quickly when cooking, so they should only be added towards the end of the cooking time. In India, the grains are roasted in a dry pan before used, which gives them a unique nutty aroma. It is particularly popular for refining many vegetable dishes.
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Description
Brown mustard seeds are widely used as a spice,
especially in India, and have a piquant taste. Their heat disappears quickly when cooking, so they should only be added towards the end of the cooking time. In India, the grains are roasted in a dry pan before used, which gives them a unique nutty aroma. It is particularly popular for refining many vegetable dishes.
Additional information
| Weight | 0,4 kg |
|---|
Brand
Annam
Quick Comparison
| Settings | Annam Brown Mustard Seeds-400g remove | MTR Puliogare Powder 200gm remove | Kpra Desi Mix Kachchi Dabeli - 50gm remove | MDH Hyderabadi Biryani Masala-100gm remove | TRS Jeera Whole 400gm remove | MDH Anardana - 100gm remove | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Name | Annam Brown Mustard Seeds-400g remove | MTR Puliogare Powder 200gm remove | Kpra Desi Mix Kachchi Dabeli - 50gm remove | MDH Hyderabadi Biryani Masala-100gm remove | TRS Jeera Whole 400gm remove | MDH Anardana - 100gm remove | ||||||||||||
| Image | ![]() | ![]() | ![]() | ![]() | ![]() | ![]() | ||||||||||||
| SKU | 4TR061-2-1 | 4MT075 | 4KP015 | 4MD022 | 4TR056 | 4MD019 | ||||||||||||
| Rating | ||||||||||||||||||
| Price | 2,99 € incl. VAT | 2,49 € incl. VAT | 2,15 € incl. VAT | 2,19 € incl. VAT | 6,99 € incl. VAT | 2,19 € incl. VAT | ||||||||||||
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| Availability | In Stock | In Stock | In Stock | In Stock | In Stock | In Stock | ||||||||||||
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| Description | Brown mustard seeds are widely used as a spice, especially in India, and have a piquant taste. Their heat disappears quickly when cooking, so they should only be added towards the end of the cooking time. In India, the grains are roasted in a dry pan before used, which gives them a unique nutty aroma. It is particularly popular for refining many vegetable dishes. | Puliogare powder is mainly used to make tamarind rice in southern India. It's a quick way to add some flavor to regular rice. Tamarind rice is usually eaten with Pappadums, chutneys and pickles. | It is India's most loved snack. Ajji has the authentic & easier recipe straight from the house of Kutch. | MDH Bombay Biryani Masala is a mixture of different spices that give the popular meat curry dish its typical, delicious taste. Bombay Biryani is a spicy rice dish with chicken or lamb. | Cumin, also known as jeera, has a strong fragrance and a slightly bitter taste. It is mainly used in Indian, Arabic and North African cuisine and goes well with hearty soups, vegetables, rice and meat dishes. | Ground dried pomegranate seeds | ||||||||||||
| Content | Brown mustard seeds are widely used as a spice, especially in India, and have a piquant taste. Their heat disappears quickly when cooking, so they should only be added towards the end of the cooking time. In India, the grains are roasted in a dry pan before used, which gives them a unique nutty aroma. It is particularly popular for refining many vegetable dishes. | Puliogare powder is mainly used to make tamarind rice in southern India. It's a quick way to add some flavor to regular rice. Tamarind rice is usually eaten with Pappadums, chutneys and pickles. | It is India's most loved snack. Ajji has the authentic & easier recipe straight from the house of Kutch. | MDH Bombay Biryani Masala is a mixture of different spices that give the popular meat curry dish its typical, delicious taste. Bombay Biryani is a spicy rice dish with chicken or lamb. | Cumin, also known as jeera, has a strong fragrance and a slightly bitter taste. It is mainly used in Indian, Arabic and North African cuisine and goes well with hearty soups, vegetables, rice and meat dishes. | Ground dried pomegranate seeds | ||||||||||||
| Weight | 0,4 kg | 0,2 kg | 0,05 kg | 0,1 kg | 0,4 kg | 0,1 kg | ||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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