Annam Ponni Raw Rice-1Kg
Quick Comparison
| Settings | Annam Ponni Raw Rice-1Kg remove | Annam Pottukadalai (Roasted Daria) 500Gm remove | Annam Idly Rice - 10Kg remove | Annam Sona Masoori Rice-5kg remove | Annam Thai Tamarind Seedless 400gm remove | Annam Idly Rawa-1kg remove | ||||||||||||
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| Name | Annam Ponni Raw Rice-1Kg remove | Annam Pottukadalai (Roasted Daria) 500Gm remove | Annam Idly Rice - 10Kg remove | Annam Sona Masoori Rice-5kg remove | Annam Thai Tamarind Seedless 400gm remove | Annam Idly Rawa-1kg remove | ||||||||||||
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| SKU | 2AN026-1 | 3AN033 | 2AN012-1-1 | 2AN014 | 4AN078 | 2AN013 | ||||||||||||
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| Price | 3,49 € incl. VAT | 3,99 € incl. VAT | 24,99 € incl. VAT | 12,99 € incl. VAT | 2,99 € incl. VAT | 3,69 € incl. VAT | ||||||||||||
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| Availability | In Stock | In Stock | In Stock | In Stock | In Stock | In Stock | ||||||||||||
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| Description | The pod-shaped fruits of the tamarind tree are used in international cuisine. Annam's sweet tamarind is made from the pulp. | Idli rava is made while grinding the whole wheat and granulating it to segregate the Rava. It is a healthy substitute to the normal rava as the other one is made from maida. Idli rava can be used to make many dishes like Rava Dosa, Rava Idly, Rava Upma and sweet like Rava Kesari. | ||||||||||||||||
| Content | Daria or Roasted gram split, as the name suggests is obtained from roasting and splitting chana dal or gram lentils. TRS Daria is unsalted. Roasted split gram is used in variety of dishes, specially in South Indian recipes such as coconut chutney. | Idly rice is an indispensable part of South Indian cuisine. It can be used in combination with urid flour to prepare the dough for Idlys and Dosas. | Annam Sona masuri is a type of Indian white rice. It is a medium-grain, aromatic rice that is lightweight and low in starch. Sona masuri rice is typically used in dishes such as sweet pongal, biryani, idlis and fried rice. | The pod-shaped fruits of the tamarind tree are used in international cuisine. Annam's sweet tamarind is made from the pulp. | Idli rava is made while grinding the whole wheat and granulating it to segregate the Rava. It is a healthy substitute to the normal rava as the other one is made from maida. Idli rava can be used to make many dishes like Rava Dosa, Rava Idly, Rava Upma and sweet like Rava Kesari. | |||||||||||||
| Weight | 1 kg | 0,5 kg | 10 kg | 5 kg | 0,4 kg | 1 kg | ||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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