Annam Unroasted White Rice Flour-500g
1,99 € incl. VAT
Rice flour is a good substitute for wheat flour,
for those who are gluten-intolerant. It is made by removing the husk of rice and then grinding the raw rice into fine powder.
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Description
Rice flour is a good substitute for wheat flour,
for those who are gluten-intolerant. It is made by removing the husk of rice and then grinding the raw rice into fine powder.
Additional information
| Weight | 0,5 kg |
|---|
Brand
Annam
Quick Comparison
| Annam Unroasted White Rice Flour-500g remove | TRS Rice Flour-500gm remove | Annam Unroasted White Rice Flour-1.5 Kg remove | TRS Rice Flour-1.5 kg remove | |||||||||
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| Name | Annam Unroasted White Rice Flour-500g remove | TRS Rice Flour-500gm remove | Annam Unroasted White Rice Flour-1.5 Kg remove | TRS Rice Flour-1.5 kg remove | ||||||||
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| SKU | 1TR012-1-1 | 1TR012 | 1TR012-1 | 1TR012-2 | ||||||||
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| Price | 1,99 € incl. VAT | 2,29 € incl. VAT | 4,99 € incl. VAT | 5,99 € incl. VAT | ||||||||
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In Stock
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In Stock
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| Availability | In Stock | In Stock | In Stock | In Stock | ||||||||
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| Description | Rice flour is a good substitute for wheat flour, for those who are gluten-intolerant. It is made by removing the husk of rice and then grinding the raw rice into fine powder. | TRS Rice flour is a good substitute for wheat flour, for those who are gluten-intolerant. It is made by removing the husk of rice and then grinding the raw rice into fine powder. | Rice flour is a good substitute for wheat flour, for those who are gluten-intolerant. It is made by removing the husk of rice and then grinding the raw rice into fine powder. | TRS Rice flour is a good substitute for wheat flour, for those who are gluten-intolerant. It is made by removing the husk of rice and then grinding the raw rice into fine powder. | ||||||||
| Content | Rice flour is a good substitute for wheat flour, for those who are gluten-intolerant. It is made by removing the husk of rice and then grinding the raw rice into fine powder. | TRS Rice flour is a good substitute for wheat flour, for those who are gluten-intolerant. It is made by removing the husk of rice and then grinding the raw rice into fine powder. | Rice flour is a good substitute for wheat flour, for those who are gluten-intolerant. It is made by removing the husk of rice and then grinding the raw rice into fine powder. | TRS Rice flour is a good substitute for wheat flour, for those who are gluten-intolerant. It is made by removing the husk of rice and then grinding the raw rice into fine powder. | ||||||||
| Weight | 0,5 kg | 0,5 kg | 1,5 kg | 1,5 kg | ||||||||
| Dimensions | N/A | N/A | N/A | N/A | ||||||||
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