Ashoka – the world’s leading Indian foods brand brings you a complete range of ready-to-eat Indian delicacies. Each recipe, conjured by master chefs, brings out the rich aromatic flavours and tastes. Great care and meticulous detailing are essential ingredients of every recipe. Indeed, Ashoka is the original taste of India.
Methi Malai Matar is a delectable dish made with fresh, chopped methi leaves (fenugreek leaves), green peas, thick, delicious cream and Indian spices. Its delicate green colour, wonderful aroma, and fibrous, healthy ingredients make it the perfect addition to a vegetarian diet.
This North Indian speciality has a rich and creamy gravy that goes well with parathas or rice. Drizzle some ghee on the rotis and serve hot with this instant, ready-to-eat dish from Ashoka!
- Gas Burner: Take unopened foil pouch and immerse in boiling water for 3-5 minutes. Remove pouch, snip and serve.
- Microwave oven: To cook in the microwave, empty the contents of the pack in the oven bowl and heat it for 1-2 minutes. Stir and serve.