Everest Kasuri Methi Leaves-100g

Weight 0,1 kg
SKU: 4MDH125-1-2

3,99  incl. VAT

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SKU: 4MDH125-1-2 Categories: , , , Tags: , ,

Description

Kasoori Methi refers to dried leaves of the Fenugreek plant. It has a slightly bitter but delicious taste that goes well with starchy vegetables like yams and potatoes, regular paneer and tofu curries, meat dishes etc. It can be crushed and added to the dish during or at the end of the cooking process. It can also be added to dough when making puris and parathas.

Additional information

Weight 0,1 kg

Brand

MDH

Quick Comparison

SettingsEverest Kasuri Methi Leaves-100g removeMDH Meat Curry Masala - 100gm removeMDH Pulao Masala 100gm removeMDH T-Plus Masala 35gm removeMDH Kasoori/Kasuri Methi -100gm removeMDH Karahi Gosht Masala - 100gm remove
NameEverest Kasuri Methi Leaves-100g removeMDH Meat Curry Masala - 100gm removeMDH Pulao Masala 100gm removeMDH T-Plus Masala 35gm removeMDH Kasoori/Kasuri Methi -100gm removeMDH Karahi Gosht Masala - 100gm remove
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SKU4MDH125-1-24MD0274MD0294MD0744MDH1254MD024
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Price3,99  incl. VAT2,39  incl. VAT2,19  incl. VAT2,49  incl. VAT2,99  incl. VAT2,19  incl. VAT
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DescriptionA popular spice mix for meat dishes of all kinds. It spices up every recipe and brings the typical exotic note into the taste.MDH Pulao masala good for all rice dishesGive your tea an exotic taste and a unique aroma with MDH T-Plus Masala.Spice preparation for Lamband Meat dishes
ContentKasoori Methi refers to dried leaves of the Fenugreek plant. It has a slightly bitter but delicious taste that goes well with starchy vegetables like yams and potatoes, regular paneer and tofu curries, meat dishes etc. It can be crushed and added to the dish during or at the end of the cooking process. It can also be added to dough when making puris and parathas.A popular spice mix for meat dishes of all kinds. It spices up every recipe and brings the typical exotic note into the taste.MDH Pulao masala good for all rice dishesGive your tea an exotic taste and a unique aroma with MDH T-Plus Masala.Kasoori Methi refers to dried leaves of the Fenugreek plant. It has a slightly bitter but delicious taste that goes well with starchy vegetables like yams and potatoes, regular paneer and tofu curries, meat dishes etc. It can be crushed and added to the dish during or at the end of the cooking process. It can also be added to dough when making puris and parathas.Spice preparation for Lamband Meat dishes
Weight0,1 kg0,1 kg0,1 kg0,035 kg0,1 kg0,1 kg
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Weight 0,1 kg
Weight 0,1 kg
Weight 0,1 kg
Weight 0,035 kg
Weight 0,1 kg
Weight 0,1 kg
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