Everest Tikhalal Chilli Powder-100gm
1,90 € incl. VAT
A fine-ground chilli powder that is a perfect blend of colour and pungency.Chilli is a heating spice and comes in a wide variety of shapes, sizes, colours, and degrees of pungency. Chilli is America’s most important contribution to the world of spices, though today it is one of India’s major export attractions.Indian chilli is grown in Andhra Pradesh, Maharashtra, Karnataka, Madhya Pradesh, Tamil Nadu and a number of other States. The highly pungent ‘Guntur’ and the mildly pungent ‘Byadgi’ chillies are internationally recognised as the finest in quality.
Description
A fine-ground chilli powder that is a perfect blend of colour and pungency.Chilli is a heating spice and comes in a wide variety of shapes, sizes, colours, and degrees of pungency. Chilli is America’s most important contribution to the world of spices, though today it is one of India’s major export attractions.Indian chilli is grown in Andhra Pradesh, Maharashtra, Karnataka, Madhya Pradesh, Tamil Nadu and a number of other States. The highly pungent ‘Guntur’ and the mildly pungent ‘Byadgi’ chillies are internationally recognised as the finest in quality.
Additional information
| Weight | 0,1 kg |
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Quick Comparison
| Settings | Everest Tikhalal Chilli Powder-100gm remove | MDH Anardana - 100gm remove | TRS Coriander/Dhania Powder-400gm remove | MTR Puliogare Powder 200gm remove | TRS Garlic Powder-100g remove | Shan Memoni Mutton Biryani - 60gm remove | ||||||||||||
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| Name | Everest Tikhalal Chilli Powder-100gm remove | MDH Anardana - 100gm remove | TRS Coriander/Dhania Powder-400gm remove | MTR Puliogare Powder 200gm remove | TRS Garlic Powder-100g remove | Shan Memoni Mutton Biryani - 60gm remove | ||||||||||||
| Image | ![]() | ![]() | ![]() | ![]() | ![]() | ![]() | ||||||||||||
| SKU | 4EV012 | 4MD019 | 4TR048 | 4MT075 | 4TR040-1-1 | 4SH037 | ||||||||||||
| Rating | ||||||||||||||||||
| Price | 1,90 € incl. VAT | 2,19 € incl. VAT | 3,29 € incl. VAT | 2,49 € incl. VAT | 1,59 € incl. VAT | 1,79 € incl. VAT | ||||||||||||
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| Description | A fine-ground chilli powder that is a perfect blend of colour and pungency.Chilli is a heating spice and comes in a wide variety of shapes, sizes, colours, and degrees of pungency. Chilli is America's most important contribution to the world of spices, though today it is one of India's major export attractions.Indian chilli is grown in Andhra Pradesh, Maharashtra, Karnataka, Madhya Pradesh, Tamil Nadu and a number of other States. The highly pungent 'Guntur' and the mildly pungent 'Byadgi' chillies are internationally recognised as the finest in quality. | Ground dried pomegranate seeds | The coriander powder from TRS has a very aromatic scent and tastes deliciously spicy. It is perfect for refining Indian curries, Thai curry pastes and marinades. | Puliogare powder is mainly used to make tamarind rice in southern India. It's a quick way to add some flavor to regular rice. Tamarind rice is usually eaten with Pappadums, chutneys and pickles. | TRS Black Pepper is rich in aromatic, spicy taste. it is used to flavor and season soups, vegetables and sauces. | The perfectly matched mix of spices from Shan makes. it easier for you to prepare Indian Biryani cuisine. | ||||||||||||
| Content | A fine-ground chilli powder that is a perfect blend of colour and pungency.Chilli is a heating spice and comes in a wide variety of shapes, sizes, colours, and degrees of pungency. Chilli is America's most important contribution to the world of spices, though today it is one of India's major export attractions.Indian chilli is grown in Andhra Pradesh, Maharashtra, Karnataka, Madhya Pradesh, Tamil Nadu and a number of other States. The highly pungent 'Guntur' and the mildly pungent 'Byadgi' chillies are internationally recognised as the finest in quality. | Ground dried pomegranate seeds | The coriander powder from TRS has a very aromatic scent and tastes deliciously spicy. It is perfect for refining Indian curries, Thai curry pastes and marinades. | Puliogare powder is mainly used to make tamarind rice in southern India. It's a quick way to add some flavor to regular rice. Tamarind rice is usually eaten with Pappadums, chutneys and pickles. | The perfectly matched mix of spices from Shan makes. it easier for you to prepare Indian Biryani cuisine. | |||||||||||||
| Weight | 0,1 kg | 0,1 kg | 0,4 kg | 0,2 kg | 0,1 kg | 0,065 kg | ||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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