Heera Barley Flour-1kg

Weight 1 kg
SKU: 1HE005-1

4,49  incl. VAT

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Millet flour is suitable for producing a variety of healthy, gluten-free meals, e.g. sweet and savory pastries, waffles, gluten-free flatbread and much more.

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SKU: 1HE005-1 Categories: , , Tags: , ,

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Weight 1 kg

Brand

Heera

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SettingsHeera Barley Flour-1kg removePillsburry Multigrain Atta 5kg removeHeera Kala Chana Flour-1Kg removeHeera Toor Dall Plain-500gm removeAnnam Dosa Mix -1 kg removeHeera Thick Poha/Powa(Rice Flakes) -1Kg remove
NameHeera Barley Flour-1kg removePillsburry Multigrain Atta 5kg removeHeera Kala Chana Flour-1Kg removeHeera Toor Dall Plain-500gm removeAnnam Dosa Mix -1 kg removeHeera Thick Poha/Powa(Rice Flakes) -1Kg remove
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SKU1HE005-11PI0173HE0042HE002-1-2
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Price4,49  incl. VAT15,99  incl. VAT5,99  incl. VAT2,69  incl. VAT5,99  incl. VAT4,49  incl. VAT
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DescriptionMillet flour is suitable for producing a variety of healthy, gluten-free meals, e.g. sweet and savory pastries, waffles, gluten-free flatbread and much more.Millet flour is suitable for producing a variety of healthy, gluten-free meals, e.g. sweet and savory pastries, waffles, gluten-free flatbread and much more.Toor Dal is a staple of Indian cuisine. The lentils fit perfectly in every dish and are rich in protein and folic acid. This is what makes our Heera Toor Dal Plain special: - delicious mild and nutty taste - selected and natural ingredients free of artificial additives - vegetarian and vegan products that are suitable for preparing authentic dishes Typical dishes with Heera Toor Dal Plain: Are often used in stews or in combination with meat dishes. Typical dishes with Toor Dal are the southern Indian Sambar or the northern Indian Tadka Dal.Heera Poha (flattened rice) ? is a thick variety of flattened rice and is suitable for making dishes like Breakfast Pohe, Kanda Pohe. Poha (Chivda) is a digestible form of raw rice and is normally used to prepare snacks or light and easy fast food in a variety of Indian cuisine styles.
ContentA unique mixture of 6 natural grains in the right ratio. This flour makes Rotis particularly nutritious thanks to the best wheat and multigrain such as soy, oats, corn, barley, ragi and chana dal. This is what makes our Pillsbury multigrain wheat flour special: - provides additional iron, protein and calcium - made from 100% natural ingredients with a high fiber content - can support the metabolism and is suitable for diabetics Typical dishes with Pillsbury multigrain wheat flour: Used primarily to make Indian flatbreads like rotis and chapatis, but it can also be used as an ingredient in dishes like rava dosa, snacks and desserts.Toor Dal is a staple of Indian cuisine. The lentils fit perfectly in every dish and are rich in protein and folic acid. This is what makes our Heera Toor Dal Plain special: - delicious mild and nutty taste - selected and natural ingredients free of artificial additives - vegetarian and vegan products that are suitable for preparing authentic dishes Typical dishes with Heera Toor Dal Plain: Are often used in stews or in combination with meat dishes. Typical dishes with Toor Dal are the southern Indian Sambar or the northern Indian Tadka Dal.Dosa is a thin & crispy pancake made typically from Rice & lentil  flour. Its a very popular dish in India.  Dosa is stuffed with a variety of fillings, most popular and versatile of them is potato masala. Dosa Mix is ready to cook savoury rice pan cake dry mix. It is 100% vegetarian, has no added preservatives, artificial flavours or colours.Heera Poha (flattened rice) ? is a thick variety of flattened rice and is suitable for making dishes like Breakfast Pohe, Kanda Pohe. Poha (Chivda) is a digestible form of raw rice and is normally used to prepare snacks or light and easy fast food in a variety of Indian cuisine styles.
Weight1 kg5 kg1 kg0,5 kg1 kg1 kg
DimensionsN/AN/AN/AN/AN/AN/A
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Weight 1 kg
Weight 5 kg
Weight 1 kg
Weight 0,5 kg
Weight 1 kg
Weight 1 kg
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