Katdare A1 Kanda Lasun Masala-100gm
2,28 € incl. VAT
?As universal as coconut in authentic Maharashtrian cuisine is Goda Masala? Ajji would say. And would use it in almost every dish like Amti, Bhaji, Masale Bhat etc.
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Description
Kanda Lasun Masala
Additional information
Weight | 0,1 kg |
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Brand
Katdare
Quick Comparison
Settings | Katdare A1 Kanda Lasun Masala-100gm remove | TRS Ginger Powder-100g remove | TRS Coriander/Dhania Powder-100 gm remove | TRS Garlic Powder-100g remove | TRS Jeera Powder 100gm remove | MTR Puliogare Powder 200gm remove | ||||||||||||
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Name | Katdare A1 Kanda Lasun Masala-100gm remove | TRS Ginger Powder-100g remove | TRS Coriander/Dhania Powder-100 gm remove | TRS Garlic Powder-100g remove | TRS Jeera Powder 100gm remove | MTR Puliogare Powder 200gm remove | ||||||||||||
Image | ![]() | ![]() | ![]() | ![]() | ![]() | ![]() | ||||||||||||
SKU | 4KP084-1-1 | 4TR040-1-1-2 | 4TR047 | 4TR040-1-1 | 4TR054 | 4MT075 | ||||||||||||
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Price | 2,28 € incl. VAT | 1,59 € incl. VAT | 1,49 € incl. VAT | 1,59 € incl. VAT | 2,69 € incl. VAT | 2,99 € incl. VAT | ||||||||||||
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Availability | In Stock | In Stock | In Stock | In Stock | In Stock | In Stock | ||||||||||||
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Description | ?As universal as coconut in authentic Maharashtrian cuisine is Goda Masala? Ajji would say. And would use it in almost every dish like Amti, Bhaji, Masale Bhat etc. | TRS Black Pepper is rich in aromatic, spicy taste. it is used to flavor and season soups, vegetables and sauces. | The coriander powder from TRS has a very aromatic scent and tastes deliciously spicy. It is perfect for refining Indian curries, Thai curry pastes and marinades. | TRS Black Pepper is rich in aromatic, spicy taste. it is used to flavor and season soups, vegetables and sauces. | Cumin forms an important part of various spice mixtures such as Garam masala and Sambhar Masala. It has a characteristic aroma and is used in combination with other spices. Cumin has antiseptic properties and strengthens the stomach. In fact, ?Jira? in Sanskrit means ?that which helps digestion?. | Puliogare powder is mainly used to make tamarind rice in southern India. It's a quick way to add some flavor to regular rice. Tamarind rice is usually eaten with Pappadums, chutneys and pickles. | ||||||||||||
Content | Kanda Lasun Masala | The coriander powder from TRS has a very aromatic scent and tastes deliciously spicy. It is perfect for refining Indian curries, Thai curry pastes and marinades. | Cumin forms an important part of various spice mixtures such as Garam masala and Sambhar Masala. It has a characteristic aroma and is used in combination with other spices. Cumin has antiseptic properties and strengthens the stomach. In fact, ?Jira? in Sanskrit means ?that which helps digestion?. | Puliogare powder is mainly used to make tamarind rice in southern India. It's a quick way to add some flavor to regular rice. Tamarind rice is usually eaten with Pappadums, chutneys and pickles. | ||||||||||||||
Weight | 0,1 kg | 0,1 kg | 0,1 kg | 0,1 kg | 0,1 kg | 0,2 kg | ||||||||||||
Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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