MTR Vada Mix (500gm)
3,69 € incl. VAT
Vada recipe ? Learn to make crisp, fluffy & delicious
medu vada at home. Garelu, uddina vade, ulundhu vadai & medu vada are the other South Indian names to these round disc shaped fritters. These are one of the very popular south indian foods served for breakfast & snack. Medu vada are most commonly made in traditional South Indian homes. These are also served in hotels & tiffin centers.
Description
Nutritional Facts
Nutritional Value per 100 g
Energy 354 kcal
Protein 20 g
Fat 6 g
Carbohydrates 55 g
Added Sugar 0 g
Saturated Fat 2.7 g
Monounsaturated Fatty Acid- 0 g
Polyunsaturated fatty acid 0 g
Ingredients
Black Gram Dal, Edible Vegetable Oil, Rice, Salt, Bengal Gram Dal, Raising Agent (Ins 500Ii), Acidity Regulator (Ins296), Asafoetida.
Additional information
| Weight | 0,5 kg |
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Brand
MTR
Quick Comparison
| Settings | MTR Vada Mix (500gm) remove | Gits Gulab Jamun -100gm remove | MTR Roasted Vermicelli - 440gm remove | MTR Puliogare Powder 200gm remove | MTR Rasam Powder (200gm) remove | MTR Seviya Vermicelli 440gm remove | ||||||||||||
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| Name | MTR Vada Mix (500gm) remove | Gits Gulab Jamun -100gm remove | MTR Roasted Vermicelli - 440gm remove | MTR Puliogare Powder 200gm remove | MTR Rasam Powder (200gm) remove | MTR Seviya Vermicelli 440gm remove | ||||||||||||
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| SKU | 5MT042 | 5ASH171 | 1MT007 | 4MT075 | 4MT076 | 1MT008 | ||||||||||||
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| Price | 3,69 € incl. VAT | 2,49 € incl. VAT | 2,99 € incl. VAT | 2,99 € incl. VAT | 2,99 € incl. VAT | 2,99 € incl. VAT | ||||||||||||
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| Description | Vada recipe ? Learn to make crisp, fluffy & delicious medu vada at home. Garelu, uddina vade, ulundhu vadai & medu vada are the other South Indian names to these round disc shaped fritters. These are one of the very popular south indian foods served for breakfast & snack. Medu vada are most commonly made in traditional South Indian homes. These are also served in hotels & tiffin centers. | Gulab Jamun, the King of all Indian dessert. It is one of the very delicious, popular and loved dessert. Gits Gulab Jamun is the bestseller product among all instant mix desserts. Gits Gulab Jamun is the most preferred and served dessert on all special occasion. Gits Gulab Jamun Instant Mix offers an unmatched authentic traditional taste. To relish the taste of delicious Gits Gulab Jamun all you have to do is just follow the 3 easy steps mentioned in the above description. Gits Food, established in 1963, pioneered instant mixes in India and today serves a wide range of products in the Ready Meals, Instant Mixes, Open & Eat Desserts, and Dairy products categories. | These long, fine vermicelli noodles are made from wheat flour and are roasted. They are used to make Sevian Kheer and are often cooked with milk, nuts and saffron. | Puliogare powder is mainly used to make tamarind rice in southern India. It's a quick way to add some flavor to regular rice. Tamarind rice is usually eaten with Pappadums, chutneys and pickles. | Rasam curry powder is an ancient favorite whose recipe has been passed down from generation to generation. Enjoy this fine mixture in a soup or with rice. | These long, fine vermicelli noodles are made from wheat flour and are roasted. They are used to make Sevian Kheer and are often cooked with milk, nuts and saffron. | ||||||||||||
| Content | Nutritional Facts Nutritional Value per 100 g Energy 354 kcal Protein 20 g Fat 6 g Carbohydrates 55 g Added Sugar 0 g Saturated Fat 2.7 g Monounsaturated Fatty Acid- 0 g Polyunsaturated fatty acid 0 g Ingredients Black Gram Dal, Edible Vegetable Oil, Rice, Salt, Bengal Gram Dal, Raising Agent (Ins 500Ii), Acidity Regulator (Ins296), Asafoetida. | Gulab Jamun, the King of all Indian dessert. It is one of the very delicious, popular and loved dessert. Gits Gulab Jamun is the bestseller product among all instant mix desserts. Gits Gulab Jamun is the most preferred and served dessert on all special occasion. Gits Gulab Jamun Instant Mix offers an unmatched authentic traditional taste. To relish the taste of delicious Gits Gulab Jamun all you have to do is just follow the 3 easy steps mentioned in the above description. Gits Food, established in 1963, pioneered instant mixes in India and today serves a wide range of products in the Ready Meals, Instant Mixes, Open & Eat Desserts, and Dairy products categories. | These long, fine vermicelli noodles are made from wheat flour and are roasted. They are used to make Sevian Kheer and are often cooked with milk, nuts and saffron. | Puliogare powder is mainly used to make tamarind rice in southern India. It's a quick way to add some flavor to regular rice. Tamarind rice is usually eaten with Pappadums, chutneys and pickles. | Rasam curry powder is an ancient favorite whose recipe has been passed down from generation to generation. Enjoy this fine mixture in a soup or with rice. | These long, fine vermicelli noodles are made from wheat flour and are roasted. They are used to make Sevian Kheer and are often cooked with milk, nuts and saffron. | ||||||||||||
| Weight | 0,5 kg | 0,2 kg | 0,44 kg | 0,2 kg | 0,2 kg | 0,44 kg | ||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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