TRS Canned Sarson Ka Saag 850gm
3,99 € incl. VAT
ready-to-eat mustard leaf puree provides a quick fix
for Saag’s traditional taste. Enjoy the rich Punjabi delicacy whenever you want and treat yourself to this exotic pleasure with bread or rice.
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Description
ready-to-eat mustard leaf puree provides a quick fix
for Saag’s traditional taste. Enjoy the rich Punjabi delicacy whenever you want and treat yourself to this exotic pleasure with bread or rice.
Additional information
| Weight | 0,85 kg |
|---|
Brand
TRS
Quick Comparison
| Settings | TRS Canned Sarson Ka Saag 850gm remove | TRS Pink Peanuts 375gm remove | TRS Chana Dal-1kg remove | TRS Mung Beans/Moong Whole 500 gm remove | TRS Urid/Urad Dal 2KG remove | TRS Brown Lentils/Whole Masoor Brown 500gm remove | ||||||||||||
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| Name | TRS Canned Sarson Ka Saag 850gm remove | TRS Pink Peanuts 375gm remove | TRS Chana Dal-1kg remove | TRS Mung Beans/Moong Whole 500 gm remove | TRS Urid/Urad Dal 2KG remove | TRS Brown Lentils/Whole Masoor Brown 500gm remove | ||||||||||||
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| SKU | 5TR047 | 5TR049 | 3TR040 | 3TR015 | 3TR021-2 | 3TR012-1 | ||||||||||||
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| Price | 3,99 € incl. VAT | 2,99 € incl. VAT | 3,89 € incl. VAT | 2,79 € incl. VAT | 8,49 € incl. VAT | 2,39 € incl. VAT | ||||||||||||
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| Availability | In Stock | In Stock | In Stock | In Stock | In Stock | In Stock | ||||||||||||
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| Description | ready-to-eat mustard leaf puree provides a quick fix for Saag's traditional taste. Enjoy the rich Punjabi delicacy whenever you want and treat yourself to this exotic pleasure with bread or rice. | It certainly holds true for peanuts. This crunchy, golden-brown legume, also known as Groundnut, is considered a Superfood. It is a popular sweet or salty snack. | Mung beans are considered tasty and very healthy because they have a high content of fiber and important proteins. They are rich in nutrients and are considered one of the best vegetable protein sources. | Urid Dal is the split Urid bean with a creamy white interior and the natural black husk intact. It cooks faster than the whole Urid dal. Once softened, it thickens to form a delicious, rich gravy. Dals with husk are generally considered more nutritious in India and Black Urid is rich in proteins and iron, making it the perfect energy booster in a vegetarian diet. | These tasty whole Masoor Dal are high in fiber and protein.They taste great in vegetarian dishes and stews and are a good alternative to rice or potatoes. | |||||||||||||
| Content | ready-to-eat mustard leaf puree provides a quick fix for Saag's traditional taste. Enjoy the rich Punjabi delicacy whenever you want and treat yourself to this exotic pleasure with bread or rice. | It certainly holds true for peanuts. This crunchy, golden-brown legume, also known as Groundnut, is considered a Superfood. It is a popular sweet or salty snack. | The TRS chickpea halves are tasty and are considered very healthy because they have a high content of fiber and important proteins. In India and Pakistan, chickpea halves are often used in stews or soups and are usually prepared without meat. They are a good alternative to potatoes, rice or bread. | Mung beans are considered tasty and very healthy because they have a high content of fiber and important proteins. They are rich in nutrients and are considered one of the best vegetable protein sources. | Urid Dal is the split Urid bean with a creamy white interior and the natural black husk intact. It cooks faster than the whole Urid dal. Once softened, it thickens to form a delicious, rich gravy. Dals with husk are generally considered more nutritious in India and Black Urid is rich in proteins and iron, making it the perfect energy booster in a vegetarian diet. | These tasty whole Masoor Dal are high in fiber and protein.They taste great in vegetarian dishes and stews and are a good alternative to rice or potatoes. | ||||||||||||
| Weight | 0,85 kg | 0,375 kg | 1 kg | 0,5 kg | 0,5 kg | 0,5 kg | ||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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