TRS Garam Masala Powder-400g

Weight 0,4 kg
SKU: 4TR050-1

5,99  incl. VAT

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Garam Masala is an indispensable spice in Indian
cuisine. It refines the dishes and gives them an incomparable taste. Unlike other spice blends, Garam Masala is added towards the end of the cooking time. This is the best way to develop its aroma.

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SKU: 4TR050-1 Categories: , , , , Tags: , ,

Description

Garam Masala is an indispensable spice in Indian
cuisine. It refines the dishes and gives them an incomparable taste. Unlike other spice blends, Garam Masala is added towards the end of the cooking time. This is the best way to develop its aroma.

Additional information

Weight 0,4 kg

Brand

TRS

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SettingsTRS Garam Masala Powder-400g removeKpra Desi Mix Kachchi Dabeli - 50gm removeAnnam/Aachi Dried Red Chilli with Stem-100g removeTrs/Heera Jeera Whole-100g removeShan Chicken Tikka BBQ - 50gm removeTRS Panch Puren 100gm remove
NameTRS Garam Masala Powder-400g removeKpra Desi Mix Kachchi Dabeli - 50gm removeAnnam/Aachi Dried Red Chilli with Stem-100g removeTrs/Heera Jeera Whole-100g removeShan Chicken Tikka BBQ - 50gm removeTRS Panch Puren 100gm remove
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SKU4TR050-14KP0154AN0714TR0554SH0354TR063
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DescriptionGaram Masala is an indispensable spice in Indian cuisine. It refines the dishes and gives them an incomparable taste. Unlike other spice blends, Garam Masala is added towards the end of the cooking time. This is the best way to develop its aroma.It is India's most loved snack. Ajji has the authentic & easier recipe straight from the house of Kutch.Dried chillies are excellent flavor enhancers in sauces, broths and many other dishes.Shan Tikka Masala is spice mixture you can prepare spicy meat on a skewer. This mix is very easy to use: you season the meat, skewer it and grill it.Panch Puran is an exotic spice mix used mainly in India. It comprises of five ingredients in added in equal parts ? Nigella seeds (Kalonji), cumin seeds (whole jeera), mustard seeds (rai /sarsoon), fenugreek seeds (methi) and fennel seeds (saunf).
ContentGaram Masala is an indispensable spice in Indian cuisine. It refines the dishes and gives them an incomparable taste. Unlike other spice blends, Garam Masala is added towards the end of the cooking time. This is the best way to develop its aroma.It is India's most loved snack. Ajji has the authentic & easier recipe straight from the house of Kutch.Dried chillies are excellent flavor enhancers in sauces, broths and many other dishes.Cumin, also known as jeera, has a strong fragrance and a slightly bitter taste. It is mainly used in Indian, Arabic and North African cuisine and goes well with hearty soups, vegetables, rice and meat dishes. Cumin is also an indispensable part of the curry powder.Shan Tikka Masala is spice mixture you can prepare spicy meat on a skewer. This mix is very easy to use: you season the meat, skewer it and grill it.Panch Puran is an exotic spice mix used mainly in India. It comprises of five ingredients in added in equal parts ? Nigella seeds (Kalonji), cumin seeds (whole jeera), mustard seeds (rai /sarsoon), fenugreek seeds (methi) and fennel seeds (saunf).
Weight0,4 kg0,05 kg0,1 kg0,1 kg0,05 kg0,1 kg
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