TRS Ginger Powder-100g
1,59 € incl. VAT
TRS Black Pepper is rich in aromatic, spicy taste.
it is used to flavor and season soups, vegetables and sauces.
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| Settings | TRS Ginger Powder-100g remove | MDH Karahi Gosht Masala - 100gm remove | Everest Chicken Masala- 100gm remove | Aachi Memoni Mutton Biryani Masala (40gm) remove | MTR Puliogare Powder 200gm remove | Kpra Desi Mix Kachchi Dabeli - 50gm remove | ||||||||||||
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| Name | TRS Ginger Powder-100g remove | MDH Karahi Gosht Masala - 100gm remove | Everest Chicken Masala- 100gm remove | Aachi Memoni Mutton Biryani Masala (40gm) remove | MTR Puliogare Powder 200gm remove | Kpra Desi Mix Kachchi Dabeli - 50gm remove | ||||||||||||
| Image |  |  |  |  |  |  | ||||||||||||
| SKU | 4TR040-1-1-2 | 4MD024 | 4EV006 | 4AC089 | 4MT075 | 4KP015 | ||||||||||||
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| Price | 1,59 € incl. VAT | 2,19 € incl. VAT | 2,49 € incl. VAT | 1,59 € incl. VAT | 2,99 € incl. VAT | 2,15 € incl. VAT | ||||||||||||
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| Availability | In Stock | In Stock | In Stock | In Stock | In Stock | In Stock | ||||||||||||
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| Description | TRS Black Pepper is rich in aromatic, spicy taste. it is used to flavor and season soups, vegetables and sauces. | Spice preparation for Lamband Meat dishes | In this blend, the flavouring agents marginally predominate the taste elements. Consequently the blend is less steeped in pungency. For chicken curry, this gives the right balance between the spice-elements and other ingredients in the dish. | Aachi Mutton Biryani Masala has its own spice mix, which gives it a slightly different taste than the standard Biryani. Plums are also used in this dish. Aachi Mutton Biryani Masala can also be prepared very well as a vegetarian dish. | Puliogare powder is mainly used to make tamarind rice in southern India. It's a quick way to add some flavor to regular rice. Tamarind rice is usually eaten with Pappadums, chutneys and pickles. | It is India's most loved snack. Ajji has the authentic & easier recipe straight from the house of Kutch. | ||||||||||||
| Content | Spice preparation for Lamband Meat dishes | In this blend, the flavouring agents marginally predominate the taste elements. Consequently the blend is less steeped in pungency. For chicken curry, this gives the right balance between the spice-elements and other ingredients in the dish. | Aachi Mutton Biryani Masala has its own spice mix, which gives it a slightly different taste than the standard Biryani. Plums are also used in this dish. Aachi Mutton Biryani Masala can also be prepared very well as a vegetarian dish. | Puliogare powder is mainly used to make tamarind rice in southern India. It's a quick way to add some flavor to regular rice. Tamarind rice is usually eaten with Pappadums, chutneys and pickles. | It is India's most loved snack. Ajji has the authentic & easier recipe straight from the house of Kutch. | |||||||||||||
| Weight | 0,1 kg | 0,1 kg | 0,1 kg | 0,04 kg | 0,2 kg | 0,05 kg | ||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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