TRS Javetri/Javentry mace 50gm
6,29 € incl. VAT
Nutmeg shells are also called mace and are the reddish shells that surround the nutmeg. They have a slightly sweeter taste than nutmeg and are used in many different dishes in Indian cuisine, especially in meat dishes.
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Description
Nutmeg shells are also called mace and are the reddish shells that surround the nutmeg. They have a slightly sweeter taste than nutmeg and are used in many different dishes in Indian cuisine, especially in meat dishes.
Additional information
| Weight | 0,05 kg |
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Brand
TRS
Quick Comparison
| Settings | TRS Javetri/Javentry mace 50gm remove | TRS Black Pepper Powder-100g remove | MDH Meat Curry Masala - 100gm remove | TRS Pomegranate/Anardana Powder-100g remove | Annam Dried Curry Leaves 20gm remove | Shan Chicken Tikka BBQ - 50gm remove | ||||||||||||
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| Name | TRS Javetri/Javentry mace 50gm remove | TRS Black Pepper Powder-100g remove | MDH Meat Curry Masala - 100gm remove | TRS Pomegranate/Anardana Powder-100g remove | Annam Dried Curry Leaves 20gm remove | Shan Chicken Tikka BBQ - 50gm remove | ||||||||||||
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| SKU | 4TR053 | 4TR040-1 | 4MD027 | 4TR129 | 4AN072 | 4SH035 | ||||||||||||
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| Price | 6,29 € incl. VAT | 1,99 € incl. VAT | 2,39 € incl. VAT | 1,99 € incl. VAT | 1,99 € incl. VAT | 1,25 € incl. VAT | ||||||||||||
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| Availability | In Stock | In Stock | In Stock | In Stock | In Stock | In Stock | ||||||||||||
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| Description | Nutmeg shells are also called mace and are the reddish shells that surround the nutmeg. They have a slightly sweeter taste than nutmeg and are used in many different dishes in Indian cuisine, especially in meat dishes. | TRS Black Pepper is rich in aromatic, spicy taste. it is used to flavor and season soups, vegetables and sauces. | A popular spice mix for meat dishes of all kinds. It spices up every recipe and brings the typical exotic note into the taste. | Anardana Powder is made from dried pomegranate seeds. Anardana powder is a ground variety of pomagranate seeds. This powder is used for curries, meats and lentils for a tangy taste. Pomegranate powder is also known to ease heartburn. Buy Online on fnb basket to give your dishes the ultimate aroma. | The leaves of this kind, which is native to Asia, called curry leaves, are mainly used as a spice in South Indian and Sri Lankan cuisine. | Shan Tikka Masala is spice mixture you can prepare spicy meat on a skewer. This mix is very easy to use: you season the meat, skewer it and grill it. | ||||||||||||
| Content | Nutmeg shells are also called mace and are the reddish shells that surround the nutmeg. They have a slightly sweeter taste than nutmeg and are used in many different dishes in Indian cuisine, especially in meat dishes. | TRS Black Pepper is rich in aromatic, spicy taste. it is used to flavor and season soups, vegetables and sauces. | A popular spice mix for meat dishes of all kinds. It spices up every recipe and brings the typical exotic note into the taste. | Anardana Powder is made from dried pomegranate seeds. Anardana powder is a ground variety of pomagranate seeds. This powder is used for curries, meats and lentils for a tangy taste. Pomegranate powder is also known to ease heartburn. Buy Online on fnb basket to give your dishes the ultimate aroma. | The leaves of this kind, which is native to Asia, called curry leaves, are mainly used as a spice in South Indian and Sri Lankan cuisine. | Shan Tikka Masala is spice mixture you can prepare spicy meat on a skewer. This mix is very easy to use: you season the meat, skewer it and grill it. | ||||||||||||
| Weight | 0,05 kg | 0,1 kg | 0,1 kg | 0,1 kg | 0,02 kg | 0,05 kg | ||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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