TRS Jeera Whole 400gm

Weight 0,4 kg
SKU: 4TR056

6,99  incl. VAT

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Cumin, also known as jeera, has a strong fragrance and a slightly bitter taste. It is mainly used in Indian, Arabic and North African cuisine and goes well with hearty soups, vegetables, rice and meat dishes.

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SKU: 4TR056 Categories: , , Tags: , ,

Description

Cumin, also known as jeera, has a strong fragrance and a slightly bitter taste. It is mainly used in Indian, Arabic and North African cuisine and goes well with hearty soups, vegetables, rice and meat dishes.

Additional information

Weight 0,4 kg

Brand

TRS

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SettingsTRS Jeera Whole 400gm removeTRS Dhania/Coriander whole - 100gm removeMDH Podina Chutney Masala - 100gm removeTRS Panch Puren 100gm removeMTR Puliogare Powder 200gm removeTRS Garlic Powder-100g remove
NameTRS Jeera Whole 400gm removeTRS Dhania/Coriander whole - 100gm removeMDH Podina Chutney Masala - 100gm removeTRS Panch Puren 100gm removeMTR Puliogare Powder 200gm removeTRS Garlic Powder-100g remove
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SKU4TR0564TR1304MD0284TR0634MT0754TR040-1-1
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Price6,99  incl. VAT1,49  incl. VAT2,19  incl. VAT1,49  incl. VAT2,99  incl. VAT1,59  incl. VAT
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DescriptionCumin, also known as jeera, has a strong fragrance and a slightly bitter taste. It is mainly used in Indian, Arabic and North African cuisine and goes well with hearty soups, vegetables, rice and meat dishes.Special spice mix for mint chutneys, with which each dish can be refined very easily.Panch Puran is an exotic spice mix used mainly in India. It comprises of five ingredients in added in equal parts ? Nigella seeds (Kalonji), cumin seeds (whole jeera), mustard seeds (rai /sarsoon), fenugreek seeds (methi) and fennel seeds (saunf).Puliogare powder is mainly used to make tamarind rice in southern India. It's a quick way to add some flavor to regular rice. Tamarind rice is usually eaten with Pappadums, chutneys and pickles.TRS Black Pepper is rich in aromatic, spicy taste. it is used to flavor and season soups, vegetables and sauces.
ContentCumin, also known as jeera, has a strong fragrance and a slightly bitter taste. It is mainly used in Indian, Arabic and North African cuisine and goes well with hearty soups, vegetables, rice and meat dishes..Special spice mix for mint chutneys, with which each dish can be refined very easily.Panch Puran is an exotic spice mix used mainly in India. It comprises of five ingredients in added in equal parts ? Nigella seeds (Kalonji), cumin seeds (whole jeera), mustard seeds (rai /sarsoon), fenugreek seeds (methi) and fennel seeds (saunf).Puliogare powder is mainly used to make tamarind rice in southern India. It's a quick way to add some flavor to regular rice. Tamarind rice is usually eaten with Pappadums, chutneys and pickles.
Weight0,4 kg0,1 kg0,1 kg0,1 kg0,2 kg0,1 kg
DimensionsN/AN/AN/AN/AN/AN/A
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Weight 0,4 kg
Weight 0,1 kg
Weight 0,1 kg
Weight 0,1 kg
Weight 0,2 kg
Weight 0,1 kg
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