TRS Kala Namak/Black Salt-200gm
2,69 € incl. VAT
Black salt, kala namak or rock salt, as it is alternatively
known, is a pinkish coloured salt with a distinct flavour. It adds zing to chaats, chutneys, raitas, pani puri, buttermilk, sandwiches etc. In Ayurvedic medicine it is used as a laxative and digestive aid.
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Description
Black salt, kala namak or rock salt, as it is alternatively
known, is a pinkish coloured salt with a distinct flavour. It adds zing to chaats, chutneys, raitas, pani puri, buttermilk, sandwiches etc. In Ayurvedic medicine it is used as a laxative and digestive aid.
Brand
TRS
Additional information
| Weight | 0,2 kg |
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Quick Comparison
| Settings | TRS Kala Namak/Black Salt-200gm remove | Shan Meat Masala - 100gm remove | TRS Black Pepper Whole 100 gm remove | TRS Bay Leaves 30gm remove | MDH Jal Jeera Masala - 100gm remove | MDH Meat Curry Masala - 100gm remove | ||||||||||||
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| Image |  |  |  |  |  |  | ||||||||||||
| SKU | 4TR058-1 | 4SH036 | 4TR040 | 4TR039 | 4MD023 | 4MD027 | ||||||||||||
| Rating | ||||||||||||||||||
| Price | 2,69 € incl. VAT | 1,25 € incl. VAT | 1,99 € incl. VAT | 1,99 € incl. VAT | 2,19 € incl. VAT | 2,19 € incl. VAT | ||||||||||||
| Stock |
Out of stock |
In Stock |
Out of stock |
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| Availability | Out of stock | In Stock | Out of stock | In Stock | In Stock | In Stock | ||||||||||||
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| Description | Black salt, kala namak or rock salt, as it is alternatively known, is a pinkish coloured salt with a distinct flavour. It adds zing to chaats, chutneys, raitas, pani puri, buttermilk, sandwiches etc. In Ayurvedic medicine it is used as a laxative and digestive aid. | Perfectly matching mixture of spices for meat dishes, which makes cooking easier. | TRS Black Pepper is rich in aromatic, spicy taste. it is used to flavor and season soups, vegetables and sauces. | Bay leaves can be found in biryani, pulao, soups, curries and most Indian dishes. Vitamins A and C as well as folic acid and various minerals in bay leaves make them a nutrient-rich herb. | Jal Jeera mixture, you can prepare an exotic refreshing drink that accompanies a variety of Indian dishes in a matter of seconds. | A popular spice mix for meat dishes of all kinds. It spices up every recipe and brings the typical exotic note into the taste. | ||||||||||||
| Content | Black salt, kala namak or rock salt, as it is alternatively known, is a pinkish coloured salt with a distinct flavour. It adds zing to chaats, chutneys, raitas, pani puri, buttermilk, sandwiches etc. In Ayurvedic medicine it is used as a laxative and digestive aid. | Perfectly matching mixture of spices for meat dishes, which makes cooking easier. | TRS Black Pepper is rich in aromatic, spicy taste. it is used to flavor and season soups, vegetables and sauces. | Bay leaves can be found in biryani, pulao, soups, curries and most Indian dishes. Vitamins A and C as well as folic acid and various minerals in bay leaves make them a nutrient-rich herb. | Jal Jeera mixture, you can prepare an exotic refreshing drink that accompanies a variety of Indian dishes in a matter of seconds. | A popular spice mix for meat dishes of all kinds. It spices up every recipe and brings the typical exotic note into the taste. | ||||||||||||
| Weight | 0.2 | 0.1 | 0.1 | 0.03 | 0.1 | 0.1 | ||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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