TRS Mung Beans/Moong Whole-1kg

Weight 1 kg
SKU: 3TR015-1

4,49  incl. VAT

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Mung beans are considered tasty and very healthy
because they have a high content of fiber and important proteins. They are rich in nutrients and are considered one of the best vegetable protein sources.

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SKU: 3TR015-1 Categories: , Tags: , , , ,

Description

Mung beans are considered tasty and very healthy
because they have a high content of fiber and important proteins. They are rich in nutrients and are considered one of the best vegetable protein sources.

Additional information

Weight 1 kg

Brand

TRS

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SettingsTRS Mung Beans/Moong Whole-1kg removeHaldiram Moong Dal-200g removeTRS Brown Lentils/Whole Masoor Brown 500gm removeTRS Red Split Lentils/Masoor Dal Red-1kg removeTrs Urid Whole Gota 500g removeTRS Urid Beans/Urad Whole 1kg remove
NameTRS Mung Beans/Moong Whole-1kg removeHaldiram Moong Dal-200g removeTRS Brown Lentils/Whole Masoor Brown 500gm removeTRS Red Split Lentils/Masoor Dal Red-1kg removeTrs Urid Whole Gota 500g removeTRS Urid Beans/Urad Whole 1kg remove
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SKU3TR015-15HA0313TR012-13TR011-1-13TR024
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Price4,49  incl. VAT2,39  incl. VAT2,39  incl. VAT3,99  incl. VAT2,49  incl. VAT4,99  incl. VAT
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DescriptionMung beans are considered tasty and very healthy because they have a high content of fiber and important proteins. They are rich in nutrients and are considered one of the best vegetable protein sources.Haldiram?s Moong Dal Plain is a lightly fried and salted Indian snack that is healthy and great to munch onThese tasty whole Masoor Dal are high in fiber and protein.They taste great in vegetarian dishes and stews and are a good alternative to rice or potatoes.These tasty red lentils (Masoor Dal) are high in fiber and protein. They taste great in vegetarian dishes and stews and are a good alternative to rice or potatoes.whole Urid (Urad) Dal is whole and with its natural black husk. It needs to be soaked for a few hours before use. This ensures that it cooks faster. Once softened, the Urid dal thickens to form a delicious, rich gravy. Dals with husk are generally considered more nutritious in India and Black Urid is rich in proteins and iron, making it the perfect energy booster in a vegetarian diet.
ContentMung beans are considered tasty and very healthy because they have a high content of fiber and important proteins. They are rich in nutrients and are considered one of the best vegetable protein sources.Haldiram?s Moong Dal Plain is a lightly fried and salted Indian snack that is healthy and great to munch onThese tasty whole Masoor Dal are high in fiber and protein.They taste great in vegetarian dishes and stews and are a good alternative to rice or potatoes.These tasty red lentils (Masoor Dal) are high in fiber and protein. They taste great in vegetarian dishes and stews and are a good alternative to rice or potatoes.whole Urid (Urad) Dal is whole and with its natural black husk. It needs to be soaked for a few hours before use. This ensures that it cooks faster. Once softened, the Urid dal thickens to form a delicious, rich gravy. Dals with husk are generally considered more nutritious in India and Black Urid is rich in proteins and iron, making it the perfect energy booster in a vegetarian diet.
Weight1 kg0,2 kg0,5 kg1 kg0,5 kg1 kg
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