TRS Mung Beans/Moong Whole 500 gm
2,49 € incl. VAT
Mung beans are considered tasty and very healthy
because they have a high content of fiber and important proteins. They are rich in nutrients and are considered one of the best vegetable protein sources.
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Description
Mung beans are considered tasty and very healthy
because they have a high content of fiber and important proteins. They are rich in nutrients and are considered one of the best vegetable protein sources.
Additional information
| Weight | 0,5 kg |
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Brand
TRS
Quick Comparison
| Settings | TRS Mung Beans/Moong Whole 500 gm remove | TRS Brown Chick Peas/Kala Chana-1Kg remove | TRS Moong/Mung Dal Chilka-1kg remove | Trs Urid Whole Gota 500g remove | TRS Moong/Mung Dall-1Kg remove | TRS Red Kidney Beans 1kg remove | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Name | TRS Mung Beans/Moong Whole 500 gm remove | TRS Brown Chick Peas/Kala Chana-1Kg remove | TRS Moong/Mung Dal Chilka-1kg remove | Trs Urid Whole Gota 500g remove | TRS Moong/Mung Dall-1Kg remove | TRS Red Kidney Beans 1kg remove | ||||||||||||
| Image |  |  |  |  |  |  | ||||||||||||
| SKU | 3TR015 | 3TR010-1 | 3TR014-1 | 3TR043-1 | 3TR017 | |||||||||||||
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| Price | 2,49 € incl. VAT | 3,99 € incl. VAT | 4,90 € incl. VAT | 2,49 € incl. VAT | 4,49 € incl. VAT | 4,89 € incl. VAT | ||||||||||||
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| Availability | In Stock | In Stock | In Stock | In Stock | In Stock | In Stock | ||||||||||||
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| Description | Mung beans are considered tasty and very healthy because they have a high content of fiber and important proteins. They are rich in nutrients and are considered one of the best vegetable protein sources. | Chickpeas are protein-rich legumes that are used in Indian and international cuisine. They should be soaked overnight to make cooking easier. Chickpeas are used in many Middle Eastern countries in dishes like falafel. | Mung beans are considered tasty and very healthy because they have a high content of fiber and important proteins. They are rich in nutrients and are considered one of the best vegetable protein sources. | Rajma or Red Kidney Beans are deep red, kidney-shaped beans that are popular all over the world. The rajma gravy has a gorgeous red colour and is thick and creamy. It is a great combination of health and taste. As the Rajma beans take time to cook, they are soaked overnight. | ||||||||||||||
| Content | Mung beans are considered tasty and very healthy because they have a high content of fiber and important proteins. They are rich in nutrients and are considered one of the best vegetable protein sources. | Chickpeas are protein-rich legumes that are used in Indian and international cuisine. They should be soaked overnight to make cooking easier. Chickpeas are used in many Middle Eastern countries in dishes like falafel. | Mung beans are considered tasty and very healthy because they have a high content of fiber and important proteins. They are rich in nutrients and are considered one of the best vegetable protein sources. | Mung dal, also known as "Dhuli Moong" or "Payatham Paruppu", are yellow lentils that have been hulled and split. They are particularly easy to digest and take on seasonings and spices well, so are often made into spicy dals. | Rajma or Red Kidney Beans are deep red, kidney-shaped beans that are popular all over the world. The rajma gravy has a gorgeous red colour and is thick and creamy. It is a great combination of health and taste. As the Rajma beans take time to cook, they are soaked overnight. | |||||||||||||
| Weight | 0,5 kg | 0,5 kg | 1 kg | 0,5 kg | 1 kg | 1 kg | ||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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