Aachi Pepper Chicken Masala (200gm)
3,99 € incl. VAT
Aachi Pepper Chicken?? An exotic dish of rich, mildly spiced gravy that follows the original, traditional pepper Chicken ?recipe. Just add succulent nuggets of chicken and cook
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Description
Description
Aachi Pepper Chicken Masala is a peppery south Indian chicken preparation spiced with a lot of black pepper.
Ingredients
Pepper, Coriander, Cumin, Chilli, Dry Ginger, Garlic, Cassia, Cardamom, Cloves, Turmeric, Fennel, Salt.
Additional information
| Weight | 0,2 kg |
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Brand
Aachi
Quick Comparison
| Settings | Aachi Pepper Chicken Masala (200gm) remove | TRS Jeera / Cumin Powder (400gm) remove | Shan Memoni Mutton Biryani - 60gm remove | Aachi Uttapam Mix-(180gm) remove | TRS Turmeric/Haldi Powder (100gm) remove | AACHI SAMBAR POWDER (200 + 50 GM FREE) 250 GM remove | ||||||||||||
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| Name | Aachi Pepper Chicken Masala (200gm) remove | TRS Jeera / Cumin Powder (400gm) remove | Shan Memoni Mutton Biryani - 60gm remove | Aachi Uttapam Mix-(180gm) remove | TRS Turmeric/Haldi Powder (100gm) remove | AACHI SAMBAR POWDER (200 + 50 GM FREE) 250 GM remove | ||||||||||||
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| SKU | 4AC098 | 4TR054-1 | 4SH037 | 5AC085 | 4TR052 | 4AC107 | ||||||||||||
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| Price | 3,99 € incl. VAT | 7,99 € incl. VAT | 1,79 € incl. VAT | 3,49 € incl. VAT | 0,99 € incl. VAT | 2,89 € incl. VAT | ||||||||||||
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| Availability | In Stock | In Stock | In Stock | In Stock | In Stock | In Stock | ||||||||||||
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| Description | Aachi Pepper Chicken?? An exotic dish of rich, mildly spiced gravy that follows the original, traditional pepper Chicken ?recipe. Just add succulent nuggets of chicken and cook | Cumin forms an important part of various spice mixtures such as Garam masala and Sambhar Masala. It has a characteristic aroma and is used in combination with other spices. Cumin has antiseptic properties and strengthens the stomach. In fact, ?Jira? in Sanskrit means ?that which helps digestion?. | The perfectly matched mix of spices from Shan makes. it easier for you to prepare Indian Biryani cuisine. | Aachi Uttapam mix tasty and wholesome uttapams add a pleasant surprise to your breakfast. Savour these traditional fluffy South Indian pancakes with a host of accompaniments in next to no time | Turmeric is native to India and belongs to the ginger family. Turmeric is an important component of the curry powder and is obtained from the root of the Haldi plant. Even adding a small amount gives the dishes colour and a spicy taste. | Aachi Sambar Powder is a spice mix to make an honestly spicy sambar with vegetables. It is a delicious vegetarian dish made according to an authentic Indian recipe. The vegetable stew can be supplemented with vegetables according to your own taste. | ||||||||||||
| Content | Description
Aachi Pepper Chicken Masala is a peppery south Indian chicken preparation spiced with a lot of black pepper.
Ingredients
Pepper, Coriander, Cumin, Chilli, Dry Ginger, Garlic, Cassia, Cardamom, Cloves, Turmeric, Fennel, Salt. | Cumin powder is made by powdering dry roasted cumin seeds in a grinder. These cumin seeds are then dried and powdered just like chili powder is made from dried red chilies and then used in various cuisines. Nutrient: Total Fat(15g), Saturated Fat(0g), Total Carbohydrates(36.6g), Sugar(2.4g), Protein(18.7g), Salt(0.17g) Ingredients: cumin Allergen: Cumin Storage: Keep in an airtight container in a cool and dry place Weight: 400g Origin: India | The perfectly matched mix of spices from Shan makes. it easier for you to prepare Indian Biryani cuisine. | Aachi Uttapam mix tasty and wholesome uttapams add a pleasant surprise to your breakfast. Savour these traditional fluffy South Indian pancakes with a host of accompaniments in next to no time | Turmeric powder is used to color and flavor prepared mustard, Pickles, relish, chutneys, and rice dishes as well as butter and cheese. Turmeric powder is also added in spice blends such as curry powder. TRS Haldi powder is 100% natural and contains no artificial color, flavor, or preservatives. | Description
Sambar Powder is a necessary ingredient to make Sambar, well-liked south Indian gravy. Sambar is generally eaten with rice, rice cakes and lentil donuts (Vadas).
Ingredients
Coriander, Red chilli powder, Bengal gram dal, Cumin, Turmeric, Fenugreek, Black Pepper, Garlic, Compounded Asafoetida, Salt and Curry leaves. | ||||||||||||
| Weight | 0,2 kg | 0,4 kg | 0,065 kg | 0,2 kg | 0,1 kg | 0,25 kg | ||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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