Shan Memoni Mutton Biryani – 60gm

Weight 0,065 kg
SKU: 4SH037

1,79  incl. VAT

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The perfectly matched mix of spices from Shan makes.
it easier for you to prepare Indian Biryani cuisine.

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SKU: 4SH037 Categories: , , , , Tags: , , , ,

Description

The perfectly matched mix of spices from Shan makes.
it easier for you to prepare Indian Biryani cuisine.

Additional information

Weight 0,065 kg

Brand

Shan

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SettingsShan Memoni Mutton Biryani - 60gm removeAACHI BIRYANI MASALA (200 + 50 GM FREE) 250 GM removeVandevi Hing Powder Yellow (50gm) removeTRS Dhaniya Whole (Koriander) (250gm) removeTRS Paprika (100gm) removeHeera Poppy Seeds (100gm) remove
NameShan Memoni Mutton Biryani - 60gm removeAACHI BIRYANI MASALA (200 + 50 GM FREE) 250 GM removeVandevi Hing Powder Yellow (50gm) removeTRS Dhaniya Whole (Koriander) (250gm) removeTRS Paprika (100gm) removeHeera Poppy Seeds (100gm) remove
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SKU4SH0374AC1024VA0684TR0494TR0644HE014
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DescriptionThe perfectly matched mix of spices from Shan makes. it easier for you to prepare Indian Biryani cuisine.Aachi Biryani Masala has its own spice mix, which gives it a slightly different taste than the standard Biryani. Plums are also used in this dish.Vandevi Hing powder is an Indian spice with a unique and hot taste. To develop the true taste of hing, you have to fry it in oil or ghee. Asant seeds fried in ghee are often combined with cooked lentils to maintain the aroma and taste.Coriander seeds are used as a spice for baked goods and liqueurs, are an ingredient in spice mixes such as curries and give many dishes from the Middle East and Southeast Asia their typical taste. They should always be freshly ground or ground in a mortar.Paprika seasoning is used in soups, stews, potato fries, rice varieties etc and is valued for its taste as well as the rich colour that it adds to the dish.Heera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine.
ContentThe perfectly matched mix of spices from Shan makes. it easier for you to prepare Indian Biryani cuisine.Aachi Biryani Masala has its own spice mix, which gives it a slightly different taste than the standard Biryani. Plums are also used in this dish.Vandevi Hing powder is an Indian spice with a unique and hot taste. To develop the true taste of hing, you have to fry it in oil or ghee. Asant seeds fried in ghee are often combined with cooked lentils to maintain the aroma and taste.Coriander seeds are used as a spice for baked goods and liqueurs, are an ingredient in spice mixes such as curries and give many dishes from the Middle East and Southeast Asia their typical taste. They should always be freshly ground or ground in a mortar.Nutritional Information per 100gm (unless otherwise stated): Ingredients: 100% natural, dried and ground peppers. Heera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine.

About Product

  • Ingredients. – 200g Posto (poppy seeds) – 2 tsp besan or rice flour. ...
  • Method. – Grind the poppy seeds, green chilies, and salt into a coarse paste by adding very little water. ...
  • Storage: Keep away from humidity.
  • Nutritional Facts Per 100gm. Energy(Kcal) – 525Kcal.

    Per 100g
    Protein (g) 18.0
    Fat (g) Total 44.7
    Carbohydrate (g) 23.7
    Sugars (g) 3.2
Weight0,065 kg0,25 kg0,05 kg0,25 kg0,1 kg0,1 kg
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Weight 0,065 kg
Weight 0,25 kg
Weight 0,05 kg
Weight 0,25 kg
Weight 0,1 kg
Weight 0,1 kg
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