Katdare Goda Masala-100gm

Weight 0,1 kg
SKU: 4KP084-1

2,10  incl. VAT

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?As universal as coconut in authentic Maharashtrian cuisine is Goda Masala? Ajji would say. And would use it in almost every dish like Amti, Bhaji, Masale Bhat etc.

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?As universal as coconut in authentic Maharashtrian cuisine is Goda Masala? Ajji would say. And would use it in almost every dish like Amti, Bhaji, Masale Bhat etc.

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Weight 0,1 kg

Brand

Katdare

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SettingsKatdare Goda Masala-100gm removeKatdare Misal Masala 100gm removeAachi Memoni Mutton Biryani Masala (40gm) removeEverest Tikhalal Chilli Powder - 100gm removeMDH Podina Chutney Masala - 100gm removeTRS Tandoori Masala Powder-100g remove
NameKatdare Goda Masala-100gm removeKatdare Misal Masala 100gm removeAachi Memoni Mutton Biryani Masala (40gm) removeEverest Tikhalal Chilli Powder - 100gm removeMDH Podina Chutney Masala - 100gm removeTRS Tandoori Masala Powder-100g remove
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SKU4KP084-14KT0854AC0894EV0124MD0284TR040-1-1-1
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Description?As universal as coconut in authentic Maharashtrian cuisine is Goda Masala? Ajji would say. And would use it in almost every dish like Amti, Bhaji, Masale Bhat etc.A typical Maharashtrian dish, but savoured all over the world, MISAL! If you want the authentic taste, there is no option to this Masala. Use this and make an awesome RASSA ( gravy to be used in MISAL). Best quality spices are used to make this an exotic concoction.Aachi Mutton Biryani Masala has its own spice mix, which gives it a slightly different taste than the standard Biryani. Plums are also used in this dish. Aachi Mutton Biryani Masala can also be prepared very well as a vegetarian dish.A fine-ground chilli powder that is a perfect blend of colour and pungency.Chilli is a heating spice and comes in a wide variety of shapes, sizes, colours, and degrees of pungency. Chilli is America's most important contribution to the world of spices, though today it is one of India's major export attractions.Indian chilli is grown in Andhra Pradesh, Maharashtra, Karnataka, Madhya Pradesh, Tamil Nadu and a number of other States. The highly pungent 'Guntur' and the mildly pungent 'Byadgi' chillies are internationally recognised as the finest in quality.Special spice mix for mint chutneys, with which each dish can be refined very easily.TRS Black Pepper is rich in aromatic, spicy taste. it is used to flavor and season soups, vegetables and sauces.
Content?As universal as coconut in authentic Maharashtrian cuisine is Goda Masala? Ajji would say. And would use it in almost every dish like Amti, Bhaji, Masale Bhat etc.A typical Maharashtrian dish, but savoured all over the world, MISAL! If you want the authentic taste, there is no option to this Masala. Use this and make an awesome RASSA ( gravy to be used in MISAL). Best quality spices are used to make this an exotic concoction.Aachi Mutton Biryani Masala has its own spice mix, which gives it a slightly different taste than the standard Biryani. Plums are also used in this dish. Aachi Mutton Biryani Masala can also be prepared very well as a vegetarian dish.A fine-ground chilli powder that is a perfect blend of colour and pungency.Chilli is a heating spice and comes in a wide variety of shapes, sizes, colours, and degrees of pungency. Chilli is America's most important contribution to the world of spices, though today it is one of India's major export attractions.Indian chilli is grown in Andhra Pradesh, Maharashtra, Karnataka, Madhya Pradesh, Tamil Nadu and a number of other States. The highly pungent 'Guntur' and the mildly pungent 'Byadgi' chillies are internationally recognised as the finest in quality.Special spice mix for mint chutneys, with which each dish can be refined very easily.
Weight0,1 kg0,1 kg0,04 kg0,1 kg0,1 kg0,1 kg
DimensionsN/AN/AN/AN/AN/AN/A
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Weight 0,1 kg
Weight 0,1 kg
Weight 0,04 kg
Weight 0,1 kg
Weight 0,1 kg
Weight 0,1 kg
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