TRS Poppy Seeds White (100g)
1,99 € incl. VAT
Heera’s perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine.
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Description
Heera’s perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine.
About Product
- Ingredients. – 200g Posto (poppy seeds) – 2 tsp besan or rice flour. …
- Method. – Grind the poppy seeds, green chilies, and salt into a coarse paste by adding very little water. …
- Storage: Keep away from humidity.
- Nutritional Facts Per 100gm. Energy(Kcal) – 525Kcal.
Per 100g Protein (g) 18.0 Fat (g) Total 44.7 Carbohydrate (g) 23.7 Sugars (g) 3.2
Additional information
Weight | 0,1 kg |
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Brand
TRS
Quick Comparison
Settings | TRS Poppy Seeds White (100g) remove | TRS Jeera / Cumin Powder (400gm) remove | Heera Poppy Seeds (100gm) remove | Shan Memoni Mutton Biryani - 60gm remove | TRS Chili Crushed (Extra Hot) (100gm) remove | TRS Brown Mustard Seeds (100gm) remove | ||||||||||||||||||||
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Name | TRS Poppy Seeds White (100g) remove | TRS Jeera / Cumin Powder (400gm) remove | Heera Poppy Seeds (100gm) remove | Shan Memoni Mutton Biryani - 60gm remove | TRS Chili Crushed (Extra Hot) (100gm) remove | TRS Brown Mustard Seeds (100gm) remove | ||||||||||||||||||||
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SKU | 4HE014-1 | 4TR054-1 | 4HE014 | 4SH037 | 4TR044 | 4TR061 | ||||||||||||||||||||
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Price | 1,99 € incl. VAT | 7,99 € incl. VAT | 1,99 € incl. VAT | 1,79 € incl. VAT | 2,19 € incl. VAT | 1,19 € incl. VAT | ||||||||||||||||||||
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Description | Heera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine. | Cumin forms an important part of various spice mixtures such as Garam masala and Sambhar Masala. It has a characteristic aroma and is used in combination with other spices. Cumin has antiseptic properties and strengthens the stomach. In fact, ?Jira? in Sanskrit means ?that which helps digestion?. | Heera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine. | The perfectly matched mix of spices from Shan makes. it easier for you to prepare Indian Biryani cuisine. | These chilli flakes are made from fresh red chili peppers that have been sun dried and then coarsely ground. This is why they have gained in aroma and heat. A versatile spice, not only for the Asian, but also for the domestic kitchen. Chilli flakes also give stews and pasta dishes a special character. | Brown mustard seeds are widely used as a spice, especially in India, and have a piquant taste. Their heat disappears quickly when cooking, so they should only be added towards the end of the cooking time. In India, the grains are roasted in a dry pan before used, which gives them a unique nutty aroma. It is particularly popular for refining many vegetable dishes. | ||||||||||||||||||||
Content | Heera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine.
About Product
| Cumin powder is made by powdering dry roasted cumin seeds in a grinder. These cumin seeds are then dried and powdered just like chili powder is made from dried red chilies and then used in various cuisines. Nutrient: Total Fat(15g), Saturated Fat(0g), Total Carbohydrates(36.6g), Sugar(2.4g), Protein(18.7g), Salt(0.17g) Ingredients: cumin Allergen: Cumin Storage: Keep in an airtight container in a cool and dry place Weight: 400g Origin: India | Heera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine.
About Product
| The perfectly matched mix of spices from Shan makes. it easier for you to prepare Indian Biryani cuisine. | About Product These are crushed red chillies from TRS. They are used in a lot of Indian dishes as seasoning to add spice, flavour and colour. The crushed chillies can be sprinkled over soups, pastas, pizzas and any dish to turn up the heat! Nutrient: NA Ingredients: crushed chilli Allergen: NA Storage: Store in a cool and dry place Weight: 100g | Brown mustard seeds are widely used as a spice, especially in India, and have a piquant taste. Their heat disappears quickly when cooking, so they should only be added towards the end of the cooking time. In India, the grains are roasted in a dry pan before used, which gives them a unique nutty aroma. It is particularly popular for refining many vegetable dishes. | ||||||||||||||||||||
Weight | 0,1 kg | 0,4 kg | 0,1 kg | 0,065 kg | 0,1 kg | 0,1 kg | ||||||||||||||||||||
Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||||||||||
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