Vandevi Hing Powder Yellow (50gm)

Weight 0,05 kg
SKU: 4VA068

1,39  incl. VAT

In Stock

Vandevi Hing powder is an Indian spice with a unique and hot taste. To develop the true taste of hing, you have to fry it in oil or ghee. Asant seeds fried in ghee are often combined with cooked lentils to maintain the aroma and taste.

In Stock
Add to Wishlist
Add to Wishlist
Add to Wishlist
Add to Wishlist
SKU: 4VA068 Categories: , , Tags: , , , ,

Description

Vandevi Hing powder is an Indian spice with a unique and hot taste. To develop the true taste of hing, you have to fry it in oil or ghee. Asant seeds fried in ghee are often combined with cooked lentils to maintain the aroma and taste.

Additional information

Weight 0,05 kg

Brand

Vandevi

Quick Comparison

SettingsVandevi Hing Powder Yellow (50gm) removeTRS Brown Mustard Seeds (100gm) removeTRS Poppy Seeds White (100g) removeMDH Kitchen King (100gm) removeShan Memoni Mutton Biryani - 60gm removeTRS Jeera / Cumin Powder (400gm) remove
NameVandevi Hing Powder Yellow (50gm) removeTRS Brown Mustard Seeds (100gm) removeTRS Poppy Seeds White (100g) removeMDH Kitchen King (100gm) removeShan Memoni Mutton Biryani - 60gm removeTRS Jeera / Cumin Powder (400gm) remove
Image
SKU4VA0684TR0614HE014-14MD0254SH0374TR054-1
Rating
Price1,39  incl. VAT1,19  incl. VAT1,99  incl. VAT2,19  incl. VAT1,79  incl. VAT7,99  incl. VAT
Stock
In Stock
Out of stock
In Stock
Out of stock
In Stock
In Stock
AvailabilityIn StockOut of stockIn StockOut of stockIn StockIn Stock
Add to cart

Add to cart

Read more

Add to cart

Read more

Add to cart

Add to cart

DescriptionVandevi Hing powder is an Indian spice with a unique and hot taste. To develop the true taste of hing, you have to fry it in oil or ghee. Asant seeds fried in ghee are often combined with cooked lentils to maintain the aroma and taste.Brown mustard seeds are widely used as a spice, especially in India, and have a piquant taste. Their heat disappears quickly when cooking, so they should only be added towards the end of the cooking time. In India, the grains are roasted in a dry pan before used, which gives them a unique nutty aroma. It is particularly popular for refining many vegetable dishes.Heera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine.The perfectly matched mix of spices from Shan makes. it easier for you to prepare Indian Biryani cuisine.Cumin forms an important part of various spice mixtures such as Garam masala and Sambhar Masala. It has a characteristic aroma and is used in combination with other spices. Cumin has antiseptic properties and strengthens the stomach. In fact, ?Jira? in Sanskrit means ?that which helps digestion?.
ContentVandevi Hing powder is an Indian spice with a unique and hot taste. To develop the true taste of hing, you have to fry it in oil or ghee. Asant seeds fried in ghee are often combined with cooked lentils to maintain the aroma and taste.Brown mustard seeds are widely used as a spice, especially in India, and have a piquant taste. Their heat disappears quickly when cooking, so they should only be added towards the end of the cooking time. In India, the grains are roasted in a dry pan before used, which gives them a unique nutty aroma. It is particularly popular for refining many vegetable dishes.Heera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine.

About Product

  • Ingredients. – 200g Posto (poppy seeds) – 2 tsp besan or rice flour. ...
  • Method. – Grind the poppy seeds, green chilies, and salt into a coarse paste by adding very little water. ...
  • Storage: Keep away from humidity.
  • Nutritional Facts Per 100gm. Energy(Kcal) – 525Kcal.
    Per 100g
    Protein (g) 18.0
    Fat (g) Total 44.7
    Carbohydrate (g) 23.7
    Sugars (g) 3.2
MDH Kitchen King is a spice mix that is particularly tasty for vegetable dishes and is made from a variety of exotic ingredients. MDH guarantees excellent quality and an incomparable taste experience.The perfectly matched mix of spices from Shan makes. it easier for you to prepare Indian Biryani cuisine.Cumin powder is made by powdering dry roasted cumin seeds in a grinder. These cumin seeds are then dried and powdered just like chili powder is made from dried red chilies and then used in various cuisines. Nutrient: Total Fat(15g), Saturated Fat(0g), Total Carbohydrates(36.6g), Sugar(2.4g), Protein(18.7g), Salt(0.17g) Ingredients: cumin Allergen: Cumin Storage: Keep in an airtight container in a cool and dry place Weight: 400g Origin: India
Weight0,05 kg0,1 kg0,1 kg0,1 kg0,065 kg0,4 kg
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Weight 0,05 kg
Weight 0,1 kg
Weight 0,1 kg
Weight 0,1 kg
Weight 0,065 kg
Weight 0,4 kg
Select the fields to be shown. Others will be hidden. Drag and drop to rearrange the order.
  • Image
  • SKU
  • Rating
  • Availability
  • Add to cart
  • Description
  • Content
  • Dimensions
  • Weight
Click outside to hide the comparison bar
Compare
[]
×