Katdare Goda Masala-100gm
2,29 € incl. VAT
?As universal as coconut in authentic Maharashtrian cuisine is Goda Masala? Ajji would say. And would use it in almost every dish like Amti, Bhaji, Masale Bhat etc.
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Description
?As universal as coconut in authentic Maharashtrian cuisine is Goda Masala? Ajji would say. And would use it in almost every dish like Amti, Bhaji, Masale Bhat etc.
Additional information
| Weight | 0,1 kg |
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Brand
Katdare
Quick Comparison
| Settings | Katdare Goda Masala-100gm remove | MTR Rasam Powder (200gm) remove | Kpra Metkut (Rice Mix) 100Gm remove | Shan Memoni Mutton Biryani - 60gm remove | AACHI BIRYANI MASALA (200 + 50 GM FREE) 250 GM remove | TRS Turmeric/Haldi Powder (100gm) remove | ||||||||||||
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| Name | Katdare Goda Masala-100gm remove | MTR Rasam Powder (200gm) remove | Kpra Metkut (Rice Mix) 100Gm remove | Shan Memoni Mutton Biryani - 60gm remove | AACHI BIRYANI MASALA (200 + 50 GM FREE) 250 GM remove | TRS Turmeric/Haldi Powder (100gm) remove | ||||||||||||
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| SKU | 4KP084-1 | 4MT076 | 6KP030 | 4SH037 | 4AC102 | 4TR052 | ||||||||||||
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| Price | 2,29 € incl. VAT | 2,59 € incl. VAT | 2,49 € incl. VAT | 1,79 € incl. VAT | 3,29 € incl. VAT | 0,99 € incl. VAT | ||||||||||||
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| Availability | In Stock | In Stock | Out of stock | In Stock | In Stock | In Stock | ||||||||||||
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| Description | ?As universal as coconut in authentic Maharashtrian cuisine is Goda Masala? Ajji would say. And would use it in almost every dish like Amti, Bhaji, Masale Bhat etc. | Rasam curry powder is an ancient favorite whose recipe has been passed down from generation to generation. Enjoy this fine mixture in a soup or with rice. | The perfectly matched mix of spices from Shan makes. it easier for you to prepare Indian Biryani cuisine. | Aachi Biryani Masala has its own spice mix, which gives it a slightly different taste than the standard Biryani. Plums are also used in this dish. | Turmeric is native to India and belongs to the ginger family. Turmeric is an important component of the curry powder and is obtained from the root of the Haldi plant. Even adding a small amount gives the dishes colour and a spicy taste. | |||||||||||||
| Content | ?As universal as coconut in authentic Maharashtrian cuisine is Goda Masala? Ajji would say. And would use it in almost every dish like Amti, Bhaji, Masale Bhat etc. | Rasam curry powder is an ancient favorite whose recipe has been passed down from generation to generation. Enjoy this fine mixture in a soup or with rice. | The perfectly matched mix of spices from Shan makes. it easier for you to prepare Indian Biryani cuisine. | Aachi Biryani Masala has its own spice mix, which gives it a slightly different taste than the standard Biryani. Plums are also used in this dish. | Turmeric powder is used to color and flavor prepared mustard, Pickles, relish, chutneys, and rice dishes as well as butter and cheese. Turmeric powder is also added in spice blends such as curry powder. TRS Haldi powder is 100% natural and contains no artificial color, flavor, or preservatives. | |||||||||||||
| Weight | 0,1 kg | 0,2 kg | 0,1 kg | 0,065 kg | 0,25 kg | 0,1 kg | ||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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