Description | | The perfectly matched mix of spices from Shan makes.
it easier for you to prepare Indian Biryani cuisine. | Heera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine. | Heera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine. | Turmeric is native to India and belongs to the ginger family. Turmeric is an important component of the curry powder and is obtained from the root of the Haldi plant. Even adding a small amount gives the dishes colour and a spicy taste. | Garam Masala is an indispensable spice in Indian
cuisine. It refines the dishes and gives them an incomparable taste. Unlike other spice blends, Garam Masala is added towards the end of the cooking time. This is the best way to develop its aroma. |
Content | MDH Kitchen King is a spice mix that is particularly
tasty for vegetable dishes and is made from a variety of exotic ingredients. MDH guarantees excellent quality and an incomparable taste experience. | The perfectly matched mix of spices from Shan makes.
it easier for you to prepare Indian Biryani cuisine. | Heera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine.
About Product
- Ingredients. – 200g Posto (poppy seeds) – 2 tsp besan or rice flour. ...
- Method. – Grind the poppy seeds, green chilies, and salt into a coarse paste by adding very little water. ...
- Storage: Keep away from humidity.
- Nutritional Facts Per 100gm. Energy(Kcal) – 525Kcal.
|
Per 100g |
Protein (g) |
18.0 |
Fat (g) Total |
44.7 |
Carbohydrate (g) |
23.7 |
Sugars (g) |
3.2 |
| Heera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine.
About Product
- Ingredients. – 200g Posto (poppy seeds) – 2 tsp besan or rice flour. ...
- Method. – Grind the poppy seeds, green chilies, and salt into a coarse paste by adding very little water. ...
- Storage: Keep away from humidity.
- Nutritional Facts Per 100gm. Energy(Kcal) – 525Kcal.
|
Per 100g |
Protein (g) |
18.0 |
Fat (g) Total |
44.7 |
Carbohydrate (g) |
23.7 |
Sugars (g) |
3.2 |
| Turmeric powder is used to color and flavor prepared mustard, Pickles, relish, chutneys, and rice dishes as well as butter and cheese. Turmeric powder is also added in spice blends such as curry powder. TRS Haldi powder is 100% natural and contains no artificial color, flavor, or preservatives. | Garam Masala is an indispensable spice in Indian
cuisine. It refines the dishes and gives them an incomparable taste. Unlike other spice blends, Garam Masala is added towards the end of the cooking time. This is the best way to develop its aroma. |