Description | | Fenugreek seeds, also known as Methi in India, have a bitter taste and are often used to refine vegetarian Indian dishes. The typical Indian spice is also used in the preparation of pickles, curry powders, pastes and spice mixtures. | The perfectly matched mix of spices from Shan makes.
it easier for you to prepare Indian Biryani cuisine. | Heera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine. | Brown mustard seeds are widely used as a spice,
especially in India, and have a piquant taste. Their heat disappears quickly when cooking, so they should only be added towards the end of the cooking time. In India, the grains are roasted in a dry pan before used, which gives them a unique nutty aroma. It is particularly popular for refining many vegetable dishes. | Cumin forms an important part of various spice mixtures such as Garam masala and Sambhar Masala. It has a characteristic aroma and is used in combination with other spices. Cumin has antiseptic properties and strengthens the stomach. In fact, ?Jira? in Sanskrit means ?that which helps digestion?. |
Content | MDH Kitchen King is a spice mix that is particularly
tasty for vegetable dishes and is made from a variety of exotic ingredients. MDH guarantees excellent quality and an incomparable taste experience. | About Product
Fenugreek(Methi) helps with diabetes, stomach problems, high blood pressure, cholesterol, etc. Methi Powder is good for the hair as it is a natural conditioner and helps to reduce dandruff.
Nutrient: Energy value (323 kcal), Total protein (23g), Fat (6.41g), Carbohydrates (58.35g), Fiber (24.6g), Vitamin C (3mg), Thiamine (0.322mg), Riboflavin (0.366mg),Niacin (1,640mg), Vitamin B6 (0.600mg), Folic acid (57mg), Vitamin A (60 IU), Calcium (176mg), Iron (33.53mg), Magnesium (191mg), Phosphorus (296mg), Potassium (770mg), Sodium (67mg), Zinc (2.50mg)
Ingredients: Fenugreek seeds
Allergen: NA
Storage: Store in a cool and dry place
Weight: 100gm | The perfectly matched mix of spices from Shan makes.
it easier for you to prepare Indian Biryani cuisine. | Heera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine.
About Product
- Ingredients. – 200g Posto (poppy seeds) – 2 tsp besan or rice flour. ...
- Method. – Grind the poppy seeds, green chilies, and salt into a coarse paste by adding very little water. ...
- Storage: Keep away from humidity.
- Nutritional Facts Per 100gm. Energy(Kcal) – 525Kcal.
|
Per 100g |
Protein (g) |
18.0 |
Fat (g) Total |
44.7 |
Carbohydrate (g) |
23.7 |
Sugars (g) |
3.2 |
| Brown mustard seeds are widely used as a spice,
especially in India, and have a piquant taste. Their heat disappears quickly when cooking, so they should only be added towards the end of the cooking time. In India, the grains are roasted in a dry pan before used, which gives them a unique nutty aroma. It is particularly popular for refining many vegetable dishes. | Cumin powder is made by powdering dry roasted cumin seeds in a grinder. These cumin seeds are then dried and powdered just like chili powder is made from dried red chilies and then used in various cuisines.
Nutrient: Total Fat(15g), Saturated Fat(0g), Total Carbohydrates(36.6g), Sugar(2.4g), Protein(18.7g), Salt(0.17g)
Ingredients: cumin
Allergen: Cumin
Storage: Keep in an airtight container in a cool and dry place
Weight: 400g
Origin: India |