TRS Turmeric/Haldi Powder (100gm)
0,99 € incl. VAT
Turmeric is native to India and belongs to the ginger family. Turmeric is an important component of the curry powder and is obtained from the root of the Haldi plant. Even adding a small amount gives the dishes colour and a spicy taste.
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Description
Turmeric powder is used to color and flavor prepared mustard, Pickles, relish, chutneys, and rice dishes as well as butter and cheese. Turmeric powder is also added in spice blends such as curry powder. TRS Haldi powder is 100% natural and contains no artificial color, flavor, or preservatives.
Additional information
Weight | 0,1 kg |
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Brand
TRS
Quick Comparison
Settings | TRS Turmeric/Haldi Powder (100gm) remove | MDH Kitchen King (100gm) remove | TRS Chilli Powder Extra Hot (100gm) remove | TRS Dhaniya Whole (Koriander) (250gm) remove | AACHI SAMBAR POWDER (200 + 50 GM FREE) 250 GM remove | Katdare Goda Masala-100gm remove | ||||||||||||
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Name | TRS Turmeric/Haldi Powder (100gm) remove | MDH Kitchen King (100gm) remove | TRS Chilli Powder Extra Hot (100gm) remove | TRS Dhaniya Whole (Koriander) (250gm) remove | AACHI SAMBAR POWDER (200 + 50 GM FREE) 250 GM remove | Katdare Goda Masala-100gm remove | ||||||||||||
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SKU | 4TR052 | 4MD025 | 4TR043 | 4TR049 | 4AC107 | 4KP084-1 | ||||||||||||
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Price | 0,99 € incl. VAT | 2,19 € incl. VAT | 1,39 € incl. VAT | 2,79 € incl. VAT | 2,89 € incl. VAT | 2,29 € incl. VAT | ||||||||||||
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Description | Turmeric is native to India and belongs to the ginger family. Turmeric is an important component of the curry powder and is obtained from the root of the Haldi plant. Even adding a small amount gives the dishes colour and a spicy taste. | Whole chilies are first dried and then ground. Depending on the variety used and the associated extra spiciness | Coriander seeds are used as a spice for baked goods and liqueurs, are an ingredient in spice mixes such as curries and give many dishes from the Middle East and Southeast Asia their typical taste. They should always be freshly ground or ground in a mortar. | Aachi Sambar Powder is a spice mix to make an honestly spicy sambar with vegetables. It is a delicious vegetarian dish made according to an authentic Indian recipe. The vegetable stew can be supplemented with vegetables according to your own taste. | ?As universal as coconut in authentic Maharashtrian cuisine is Goda Masala? Ajji would say. And would use it in almost every dish like Amti, Bhaji, Masale Bhat etc. | |||||||||||||
Content | Turmeric powder is used to color and flavor prepared mustard, Pickles, relish, chutneys, and rice dishes as well as butter and cheese. Turmeric powder is also added in spice blends such as curry powder. TRS Haldi powder is 100% natural and contains no artificial color, flavor, or preservatives. | MDH Kitchen King is a spice mix that is particularly tasty for vegetable dishes and is made from a variety of exotic ingredients. MDH guarantees excellent quality and an incomparable taste experience. | Whole chilies are first dried and then ground. Depending on the variety used and the associated extra spiciness | Coriander seeds are used as a spice for baked goods and liqueurs, are an ingredient in spice mixes such as curries and give many dishes from the Middle East and Southeast Asia their typical taste. They should always be freshly ground or ground in a mortar. | Description
Sambar Powder is a necessary ingredient to make Sambar, well-liked south Indian gravy. Sambar is generally eaten with rice, rice cakes and lentil donuts (Vadas).
Ingredients
Coriander, Red chilli powder, Bengal gram dal, Cumin, Turmeric, Fenugreek, Black Pepper, Garlic, Compounded Asafoetida, Salt and Curry leaves. | ?As universal as coconut in authentic Maharashtrian cuisine is Goda Masala? Ajji would say. And would use it in almost every dish like Amti, Bhaji, Masale Bhat etc. | ||||||||||||
Weight | 0,1 kg | 0,1 kg | 0,1 kg | 0,25 kg | 0,25 kg | 0,1 kg | ||||||||||||
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