Vandevi Hing Powder Yellow (50gm)
1,39 € incl. VAT
Vandevi Hing powder is an Indian spice with a unique and hot taste. To develop the true taste of hing, you have to fry it in oil or ghee. Asant seeds fried in ghee are often combined with cooked lentils to maintain the aroma and taste.
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Description
Vandevi Hing powder is an Indian spice with a unique and hot taste. To develop the true taste of hing, you have to fry it in oil or ghee. Asant seeds fried in ghee are often combined with cooked lentils to maintain the aroma and taste.
Additional information
| Weight | 0,05 kg |
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Brand
Vandevi
Quick Comparison
| Settings | Vandevi Hing Powder Yellow (50gm) remove | TRS Nutmeg/Jaifal (100gm) remove | TRS Amchur Powder (100gm) remove | Shan Memoni Mutton Biryani - 60gm remove | MDH Chana Masala - 100gm remove | Heera Bay Leaves (50gm) remove | ||||||||||||
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| Name | Vandevi Hing Powder Yellow (50gm) remove | TRS Nutmeg/Jaifal (100gm) remove | TRS Amchur Powder (100gm) remove | Shan Memoni Mutton Biryani - 60gm remove | MDH Chana Masala - 100gm remove | Heera Bay Leaves (50gm) remove | ||||||||||||
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| SKU | 4VA068 | 4TR062 | 20AS139 | 4SH037 | 4MD020 | 4TR039 | ||||||||||||
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| Price | 1,39 € incl. VAT | 5,49 € incl. VAT | 1,99 € incl. VAT | 1,79 € incl. VAT | 2,29 € incl. VAT | 3,49 € incl. VAT | ||||||||||||
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| Availability | In Stock | In Stock | In Stock | In Stock | Out of stock | Out of stock | ||||||||||||
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| Description | Vandevi Hing powder is an Indian spice with a unique and hot taste. To develop the true taste of hing, you have to fry it in oil or ghee. Asant seeds fried in ghee are often combined with cooked lentils to maintain the aroma and taste. | Nutmeg or Jaiphal is a very aromatic spice with a delicate , sweet flavour that is often called for in many recipes. It can be grated or ground to be added to meats, cabbage, shellfish as well as gingerbread, cookies, cupcakes, desserts and wines. Adding a little bit of nutmeg while boiling rice makes it taste really different and rich. | The perfectly matched mix of spices from Shan makes. it easier for you to prepare Indian Biryani cuisine. | The Indian dish ?Chana? or ?Chhole?, in combination with puris or bhaturas, is an extremely tasty and popular North Indian dish. | Bay leaves can be found in biryani, pulao, soups, curries and most Indian dishes. Vitamins A and C as well as folic acid and various minerals in bay leaves make them a nutrient-rich herb. | |||||||||||||
| Content | Vandevi Hing powder is an Indian spice with a unique and hot taste. To develop the true taste of hing, you have to fry it in oil or ghee. Asant seeds fried in ghee are often combined with cooked lentils to maintain the aroma and taste. | Nutmeg or Jaiphal is a very aromatic spice with a delicate, sweet flavour that is often called for in many recipes. It can be grated or ground to be added to meats, cabbage and shellfish as well as gingerbread, cookies, cupcakes, desserts and wines. Adding a little bit of nutmeg while boiling rice makes it taste really different and rich. Storage: Keep away from humidity. Nutritional Facts Per 100gm Energy(Kcal) - 525Kcal Protein - 5.8g Fat - 36g Of which saturates - 26g Carbs - 49g Of which sugar - 3g Dietary Fiber - 21g | Ingredients: dried mango powder Nutritional Information per 100gm (unless otherwise stated): As per 100gm Energy/Calories: 1422kJ/340kcal Fat: 8g of which saturates: 0g Carbohydrates: 64g of which sugars: 0g Salt: 0g Protein: 2.8g | The perfectly matched mix of spices from Shan makes. it easier for you to prepare Indian Biryani cuisine. | Description The Indian dish ?Chana? or ?Chhole?, in combination with puris or bhaturas, is an extremely tasty and popular North Indian dish. | Bay leaves are used in biryanis, kormas, soups and stews etc where their sharp and distinctive aroma adds to the dish. Bay leaves have many properties that make them useful for treating high blood sugar, migraine headaches, bacterial and fungal infections etc Nutrient: NA Ingredients: Bay leaves Allergen: NA Storage: Store in a cool and dry place Weight: 50g Origin: India | ||||||||||||
| Weight | 0,05 kg | 0,1 kg | 0,1 kg | 0,065 kg | 0,1 kg | 0,05 kg | ||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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