MDH Chana Masala – 100gm

Weight 0,1 kg
SKU: 4MD020

2,29  incl. VAT

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The Indian dish ?Chana? or ?Chhole?, in combination with puris or bhaturas, is an extremely tasty and popular North Indian dish.

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Description

Description
The Indian dish ?Chana? or ?Chhole?, in combination with puris or bhaturas, is an extremely tasty and popular North Indian dish.

Additional information

Weight 0,1 kg

Brand

MDH

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SettingsMDH Chana Masala - 100gm removeTRS Poppy Seeds White (100g) removeTRS Amchur Powder (100gm) removeHeera Poppy Seeds (100gm) removeTRS Javetri/Javentry mace 50gm removeTRS Dhaniya Whole (Koriander) (250gm) remove
NameMDH Chana Masala - 100gm removeTRS Poppy Seeds White (100g) removeTRS Amchur Powder (100gm) removeHeera Poppy Seeds (100gm) removeTRS Javetri/Javentry mace 50gm removeTRS Dhaniya Whole (Koriander) (250gm) remove
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SKU4MD0204HE014-120AS1394HE0144TR0534TR049
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DescriptionThe Indian dish ?Chana? or ?Chhole?, in combination with puris or bhaturas, is an extremely tasty and popular North Indian dish.Heera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine.Heera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine.Nutmeg shells are also called mace and are the reddish shells that surround the nutmeg. They have a slightly sweeter taste than nutmeg and are used in many different dishes in Indian cuisine, especially in meat dishes.Coriander seeds are used as a spice for baked goods and liqueurs, are an ingredient in spice mixes such as curries and give many dishes from the Middle East and Southeast Asia their typical taste. They should always be freshly ground or ground in a mortar.
ContentDescription The Indian dish ?Chana? or ?Chhole?, in combination with puris or bhaturas, is an extremely tasty and popular North Indian dish.Heera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine.

About Product

  • Ingredients. – 200g Posto (poppy seeds) – 2 tsp besan or rice flour. ...
  • Method. – Grind the poppy seeds, green chilies, and salt into a coarse paste by adding very little water. ...
  • Storage: Keep away from humidity.
  • Nutritional Facts Per 100gm. Energy(Kcal) – 525Kcal.
    Per 100g
    Protein (g) 18.0
    Fat (g) Total 44.7
    Carbohydrate (g) 23.7
    Sugars (g) 3.2
Ingredients: dried mango powder Nutritional Information per 100gm (unless otherwise stated): As per 100gm Energy/Calories: 1422kJ/340kcal Fat: 8g of which saturates: 0g Carbohydrates: 64g of which sugars: 0g Salt: 0g Protein: 2.8gHeera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine.

About Product

  • Ingredients. – 200g Posto (poppy seeds) – 2 tsp besan or rice flour. ...
  • Method. – Grind the poppy seeds, green chilies, and salt into a coarse paste by adding very little water. ...
  • Storage: Keep away from humidity.
  • Nutritional Facts Per 100gm. Energy(Kcal) – 525Kcal.

    Per 100g
    Protein (g) 18.0
    Fat (g) Total 44.7
    Carbohydrate (g) 23.7
    Sugars (g) 3.2
Nutmeg shells are also called mace and are the reddish shells that surround the nutmeg. They have a slightly sweeter taste than nutmeg and are used in many different dishes in Indian cuisine, especially in meat dishes.Coriander seeds are used as a spice for baked goods and liqueurs, are an ingredient in spice mixes such as curries and give many dishes from the Middle East and Southeast Asia their typical taste. They should always be freshly ground or ground in a mortar.
Weight0,1 kg0,1 kg0,1 kg0,1 kg0,05 kg0,25 kg
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Weight 0,1 kg
Weight 0,1 kg
Weight 0,1 kg
Weight 0,1 kg
Weight 0,05 kg
Weight 0,25 kg
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