TRS Javetri/Javentry mace 50gm

Weight 0,05 kg
SKU: 4TR053

6,29  incl. VAT

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Nutmeg shells are also called mace and are the reddish shells that surround the nutmeg. They have a slightly sweeter taste than nutmeg and are used in many different dishes in Indian cuisine, especially in meat dishes.

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Description

Nutmeg shells are also called mace and are the reddish shells that surround the nutmeg. They have a slightly sweeter taste than nutmeg and are used in many different dishes in Indian cuisine, especially in meat dishes.

Additional information

Weight 0,05 kg

Brand

TRS

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SettingsTRS Javetri/Javentry mace 50gm removeShan Memoni Mutton Biryani - 60gm removeTRS Dhaniya Whole (Koriander) (250gm) removeTRS Turmeric/Haldi Powder (100gm) removeHeera Poppy Seeds (100gm) removeTRS Amchur Powder (100gm) remove
NameTRS Javetri/Javentry mace 50gm removeShan Memoni Mutton Biryani - 60gm removeTRS Dhaniya Whole (Koriander) (250gm) removeTRS Turmeric/Haldi Powder (100gm) removeHeera Poppy Seeds (100gm) removeTRS Amchur Powder (100gm) remove
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SKU4TR0534SH0374TR0494TR0524HE01420AS139
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DescriptionNutmeg shells are also called mace and are the reddish shells that surround the nutmeg. They have a slightly sweeter taste than nutmeg and are used in many different dishes in Indian cuisine, especially in meat dishes.The perfectly matched mix of spices from Shan makes. it easier for you to prepare Indian Biryani cuisine.Coriander seeds are used as a spice for baked goods and liqueurs, are an ingredient in spice mixes such as curries and give many dishes from the Middle East and Southeast Asia their typical taste. They should always be freshly ground or ground in a mortar.Turmeric is native to India and belongs to the ginger family. Turmeric is an important component of the curry powder and is obtained from the root of the Haldi plant. Even adding a small amount gives the dishes colour and a spicy taste.Heera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine.
ContentNutmeg shells are also called mace and are the reddish shells that surround the nutmeg. They have a slightly sweeter taste than nutmeg and are used in many different dishes in Indian cuisine, especially in meat dishes.The perfectly matched mix of spices from Shan makes. it easier for you to prepare Indian Biryani cuisine.Coriander seeds are used as a spice for baked goods and liqueurs, are an ingredient in spice mixes such as curries and give many dishes from the Middle East and Southeast Asia their typical taste. They should always be freshly ground or ground in a mortar.Turmeric powder is used to color and flavor prepared mustard, Pickles, relish, chutneys, and rice dishes as well as butter and cheese. Turmeric powder is also added in spice blends such as curry powder. TRS Haldi powder is 100% natural and contains no artificial color, flavor, or preservatives.Heera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine.

About Product

  • Ingredients. – 200g Posto (poppy seeds) – 2 tsp besan or rice flour. ...
  • Method. – Grind the poppy seeds, green chilies, and salt into a coarse paste by adding very little water. ...
  • Storage: Keep away from humidity.
  • Nutritional Facts Per 100gm. Energy(Kcal) – 525Kcal.

    Per 100g
    Protein (g) 18.0
    Fat (g) Total 44.7
    Carbohydrate (g) 23.7
    Sugars (g) 3.2
Ingredients: dried mango powder Nutritional Information per 100gm (unless otherwise stated): As per 100gm Energy/Calories: 1422kJ/340kcal Fat: 8g of which saturates: 0g Carbohydrates: 64g of which sugars: 0g Salt: 0g Protein: 2.8g
Weight0,05 kg0,065 kg0,25 kg0,1 kg0,1 kg0,1 kg
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Weight 0,05 kg
Weight 0,065 kg
Weight 0,25 kg
Weight 0,1 kg
Weight 0,1 kg
Weight 0,1 kg
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