MDH Chana Masala – 100gm
2,29 € incl. VAT
The Indian dish ?Chana? or ?Chhole?, in combination with puris or bhaturas, is an extremely tasty and popular North Indian dish.
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Description
Description
The Indian dish ?Chana? or ?Chhole?, in combination with puris or bhaturas, is an extremely tasty and popular North Indian dish.
Additional information
Weight | 0,1 kg |
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Brand
MDH
Quick Comparison
Settings | MDH Chana Masala - 100gm remove | Heera Poppy Seeds (100gm) remove | TRS Chili Crushed (Extra Hot) (100gm) remove | TRS Javetri/Javentry mace 50gm remove | TRS Garam Masala Powder (100gm) remove | Heera Bay Leaves (50gm) remove | ||||||||||||
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Name | MDH Chana Masala - 100gm remove | Heera Poppy Seeds (100gm) remove | TRS Chili Crushed (Extra Hot) (100gm) remove | TRS Javetri/Javentry mace 50gm remove | TRS Garam Masala Powder (100gm) remove | Heera Bay Leaves (50gm) remove | ||||||||||||
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SKU | 4MD020 | 4HE014 | 4TR044 | 4TR053 | 4TR050 | 4TR039 | ||||||||||||
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Price | 2,29 € incl. VAT | 1,99 € incl. VAT | 2,19 € incl. VAT | 6,29 € incl. VAT | 1,89 € incl. VAT | 3,49 € incl. VAT | ||||||||||||
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Availability | Out of stock | In Stock | In Stock | In Stock | In Stock | Out of stock | ||||||||||||
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Description | The Indian dish ?Chana? or ?Chhole?, in combination with puris or bhaturas, is an extremely tasty and popular North Indian dish. | Heera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine. | These chilli flakes are made from fresh red chili peppers that have been sun dried and then coarsely ground. This is why they have gained in aroma and heat. A versatile spice, not only for the Asian, but also for the domestic kitchen. Chilli flakes also give stews and pasta dishes a special character. | Nutmeg shells are also called mace and are the reddish shells that surround the nutmeg. They have a slightly sweeter taste than nutmeg and are used in many different dishes in Indian cuisine, especially in meat dishes. | Garam Masala is an indispensable spice in Indian cuisine. It refines the dishes and gives them an incomparable taste. Unlike other spice blends, Garam Masala is added towards the end of the cooking time. This is the best way to develop its aroma. | Bay leaves can be found in biryani, pulao, soups, curries and most Indian dishes. Vitamins A and C as well as folic acid and various minerals in bay leaves make them a nutrient-rich herb. | ||||||||||||
Content | Description The Indian dish ?Chana? or ?Chhole?, in combination with puris or bhaturas, is an extremely tasty and popular North Indian dish. | Heera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine.
About Product
| About Product These are crushed red chillies from TRS. They are used in a lot of Indian dishes as seasoning to add spice, flavour and colour. The crushed chillies can be sprinkled over soups, pastas, pizzas and any dish to turn up the heat! Nutrient: NA Ingredients: crushed chilli Allergen: NA Storage: Store in a cool and dry place Weight: 100g | Nutmeg shells are also called mace and are the reddish shells that surround the nutmeg. They have a slightly sweeter taste than nutmeg and are used in many different dishes in Indian cuisine, especially in meat dishes. | Garam Masala is an indispensable spice in Indian cuisine. It refines the dishes and gives them an incomparable taste. Unlike other spice blends, Garam Masala is added towards the end of the cooking time. This is the best way to develop its aroma. | Bay leaves are used in biryanis, kormas, soups and stews etc where their sharp and distinctive aroma adds to the dish. Bay leaves have many properties that make them useful for treating high blood sugar, migraine headaches, bacterial and fungal infections etc Nutrient: NA Ingredients: Bay leaves Allergen: NA Storage: Store in a cool and dry place Weight: 50g Origin: India | ||||||||||||
Weight | 0,1 kg | 0,1 kg | 0,1 kg | 0,05 kg | 0,1 kg | 0,05 kg | ||||||||||||
Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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