TRS Black Eye Beans (2Kg)
8,79 € incl. VAT
Black-eyed beans provide a range of nutrients, are
high in fiber and can be used in a variety of recipes. For vegetarians, these beans can be an important source of iron.
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Description
Black-eyed beans provide a range of nutrients, are
high in fiber and can be used in a variety of recipes. For vegetarians, these beans can be an important source of iron.
Additional information
Weight | 0,5 kg |
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Brand
TRS
Quick Comparison
Settings | TRS Black Eye Beans (2Kg) remove | TRS Masoor Whole / Brown Lintels (500gm) remove | TRS Javetri/Javentry mace 50gm remove | TRS Moong/Mung Dal Chilka (500gm) remove | TRS Chili Crushed (Extra Hot) (100gm) remove | TRS Chilli Powder Extra Hot (100gm) remove | ||||||||||||
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Name | TRS Black Eye Beans (2Kg) remove | TRS Masoor Whole / Brown Lintels (500gm) remove | TRS Javetri/Javentry mace 50gm remove | TRS Moong/Mung Dal Chilka (500gm) remove | TRS Chili Crushed (Extra Hot) (100gm) remove | TRS Chilli Powder Extra Hot (100gm) remove | ||||||||||||
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SKU | 3TR006-1 | 3TR012 | 4TR053 | 3TR014 | 4TR044 | 4TR043 | ||||||||||||
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Price | 8,79 € incl. VAT | 1,69 € incl. VAT | 6,29 € incl. VAT | 2,49 € incl. VAT | 2,19 € incl. VAT | 1,39 € incl. VAT | ||||||||||||
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Availability | In Stock | Out of stock | In Stock | In Stock | In Stock | Out of stock | ||||||||||||
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Description | Black-eyed beans provide a range of nutrients, are high in fiber and can be used in a variety of recipes. For vegetarians, these beans can be an important source of iron. | These tasty whole Masoor Dal are high in fiber and protein.They taste great in vegetarian dishes and stews and are a good alternative to rice or potatoes. | Nutmeg shells are also called mace and are the reddish shells that surround the nutmeg. They have a slightly sweeter taste than nutmeg and are used in many different dishes in Indian cuisine, especially in meat dishes. | Mung beans are considered tasty and very healthy because they have a high content of fiber and important proteins. They are rich in nutrients and are considered one of the best vegetable protein sources. | These chilli flakes are made from fresh red chili peppers that have been sun dried and then coarsely ground. This is why they have gained in aroma and heat. A versatile spice, not only for the Asian, but also for the domestic kitchen. Chilli flakes also give stews and pasta dishes a special character. | Whole chilies are first dried and then ground. Depending on the variety used and the associated extra spiciness | ||||||||||||
Content | Black-eyed beans provide a range of nutrients, are high in fiber and can be used in a variety of recipes. For vegetarians, these beans can be an important source of iron. | These tasty whole Masoor Dal are high in fiber and protein.They taste great in vegetarian dishes and stews and are a good alternative to rice or potatoes. | Nutmeg shells are also called mace and are the reddish shells that surround the nutmeg. They have a slightly sweeter taste than nutmeg and are used in many different dishes in Indian cuisine, especially in meat dishes. | Mung beans are considered tasty and very healthy because they have a high content of fiber and important proteins. They are rich in nutrients and are considered one of the best vegetable protein sources. | About Product These are crushed red chillies from TRS. They are used in a lot of Indian dishes as seasoning to add spice, flavour and colour. The crushed chillies can be sprinkled over soups, pastas, pizzas and any dish to turn up the heat! Nutrient: NA Ingredients: crushed chilli Allergen: NA Storage: Store in a cool and dry place Weight: 100g | Whole chilies are first dried and then ground. Depending on the variety used and the associated extra spiciness | ||||||||||||
Weight | 0,5 kg | 0,5 kg | 0,05 kg | 0,5 kg | 0,1 kg | 0,1 kg | ||||||||||||
Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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