TRS Chilli Powder Extra Hot (100gm)
1,39 € incl. VAT
Whole chilies are first dried and then ground.
Depending on the variety used and the associated extra spiciness
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Description
Whole chilies are first dried and then ground.
Depending on the variety used and the associated extra spiciness
Additional information
Weight | 0,1 kg |
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Brand
TRS
Quick Comparison
Settings | TRS Chilli Powder Extra Hot (100gm) remove | TRS Poppy Seeds White (100g) remove | TRS Cardamom Green (50gm) remove | TRS Shahi Kala Jeera (50gm) remove | TRS Gramflour (Besan) - (1kg) remove | Vandevi Hing Powder Yellow (50gm) remove | ||||||||||||
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Name | TRS Chilli Powder Extra Hot (100gm) remove | TRS Poppy Seeds White (100g) remove | TRS Cardamom Green (50gm) remove | TRS Shahi Kala Jeera (50gm) remove | TRS Gramflour (Besan) - (1kg) remove | Vandevi Hing Powder Yellow (50gm) remove | ||||||||||||
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SKU | 4TR043 | 4HE014-1 | 4TR042 | 4TR057 | 1TR010 | 4VA068 | ||||||||||||
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Price | 1,39 € incl. VAT | 1,99 € incl. VAT | 4,89 € incl. VAT | 1,99 € incl. VAT | 3,79 € incl. VAT | 1,39 € incl. VAT | ||||||||||||
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Availability | Out of stock | In Stock | In Stock | In Stock | In Stock | In Stock | ||||||||||||
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Description | Whole chilies are first dried and then ground. Depending on the variety used and the associated extra spiciness | Heera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine. | Cardamom is a widely known spice and is also use as a fragrance in soaps, cosmetics, perfumes, especially. oriental fragrances. It is also an important flavor, especially in curry and spice dishes. Cardamom is part of the legendary yogi tea, which is particularly recommended during winter time as it warms the body from the inside. | BlackCumin forms an important part of various spice mixturessuch as Garam masala and Sambhar Masala | This flour consists of 100% ground chickpeas that have been carefully processed. Chickpea flour is ideal for preparing onion bhajias, and vegetable dumplings, as well as for many Indian sweets. | Vandevi Hing powder is an Indian spice with a unique and hot taste. To develop the true taste of hing, you have to fry it in oil or ghee. Asant seeds fried in ghee are often combined with cooked lentils to maintain the aroma and taste. | ||||||||||||
Content | Whole chilies are first dried and then ground. Depending on the variety used and the associated extra spiciness | Heera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine.
About Product
| Cardamom is a widely known spice and is also use as a fragrance in soaps, cosmetics, perfumes, especially. oriental fragrances. It is also an important flavor, especially in curry and spice dishes. Cardamom is part of the legendary yogi tea, which is particularly recommended during winter time as it warms the body from the inside. | Shahi Jeera is darker and sweeter than ordinary jeera. It has a nutty, earthy aroma and is especially used in rich North Indian curries like shahi panner and kurma, added to breads, or steamed with rice to give it a distinct scent. | This flour consists of 100% ground chickpeas that have been carefully processed. Chickpea flour is ideal for preparing onion bhajias, and vegetable dumplings, as well as for many Indian sweets. | Vandevi Hing powder is an Indian spice with a unique and hot taste. To develop the true taste of hing, you have to fry it in oil or ghee. Asant seeds fried in ghee are often combined with cooked lentils to maintain the aroma and taste. | ||||||||||||
Weight | 0,1 kg | 0,1 kg | 0,05 kg | 0,05 kg | 1 kg | 0,05 kg | ||||||||||||
Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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