TRS Toor Dall Plain (2kg)
Description
Nutritional Information per 100gm (unless otherwise stated):
Calories/Energy: 1260kJ/300kcal
Fat: 5g
of which saturates: 0g
Carbohydrates: 50g
of which sugars: 5.3g
Fiber: 5g
Protein: 20g
Salt: 1g
Ingredients:
100% toor lentils
Additional information
Weight | 2 kg |
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Brand
TRS
Quick Comparison
Settings | TRS Toor Dall Plain (2kg) remove | TRS Chilli Powder Extra Hot (100gm) remove | TRS Moong/Mung Dal (2kg) remove | TRS Black Eye Beans (2Kg) remove | TRS Red Kidney Beans/Rajma (2kg) remove | TRS Moong/Mung Dal (500gm) remove | ||||||||||||
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Name | TRS Toor Dall Plain (2kg) remove | TRS Chilli Powder Extra Hot (100gm) remove | TRS Moong/Mung Dal (2kg) remove | TRS Black Eye Beans (2Kg) remove | TRS Red Kidney Beans/Rajma (2kg) remove | TRS Moong/Mung Dal (500gm) remove | ||||||||||||
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SKU | 3TR042 | 4TR043 | 3TR043 | 3TR006-1 | 3TR018-1 | 3TR013 | ||||||||||||
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Price | 8,99 € incl. VAT | 1,39 € incl. VAT | 7,99 € incl. VAT | 8,79 € incl. VAT | 10,69 € incl. VAT | 2,69 € incl. VAT | ||||||||||||
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Description | Whole chilies are first dried and then ground. Depending on the variety used and the associated extra spiciness | Black-eyed beans provide a range of nutrients, are high in fiber and can be used in a variety of recipes. For vegetarians, these beans can be an important source of iron. | Rajma or Red Kidney Beans are deep red, kidney-shaped beans that are popular all over the world. The rajma gravy has a gorgeous red colour and is thick and creamy. It is a great combination of health and taste. As the Rajma beans take time to cook, they are soaked overnight. | Mung beans are considered tasty and very healthy because they have a high content of fiber and important proteins. They are rich in nutrients and are considered one of the best vegetable protein sources. | ||||||||||||||
Content | Nutritional Information per 100gm (unless otherwise stated): Calories/Energy: 1260kJ/300kcal Fat: 5g of which saturates: 0g Carbohydrates: 50g of which sugars: 5.3g Fiber: 5g Protein: 20g Salt: 1g Ingredients: 100% toor lentils | Whole chilies are first dried and then ground. Depending on the variety used and the associated extra spiciness | Mung dal, also known as "Dhuli Moong" or "Payatham Paruppu", are yellow lentils that have been hulled and split. They are particularly easy to digest and take on seasonings and spices well, so are often made into spicy dals. | Black-eyed beans provide a range of nutrients, are high in fiber and can be used in a variety of recipes. For vegetarians, these beans can be an important source of iron. | Nutritional Information per 100gm (unless otherwise stated): Calories/Energy: 1429kJ/336kcal Fat: 1.4g of which saturates: 0g Carbohydrates: 57.3g of which sugars: 4.6g Fiber: 15.7g Protein: 24.7g Salt: 1g Ingredients: 100% kidney beans | Mung beans are considered tasty and very healthy because they have a high content of fiber and important proteins. They are rich in nutrients and are considered one of the best vegetable protein sources. | ||||||||||||
Weight | 2 kg | 0,1 kg | 4 kg | 0,5 kg | 0,5 kg | 0,5 kg | ||||||||||||
Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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