TRS Toor Dall Plain (2kg)
Description
Nutritional Information per 100gm (unless otherwise stated):
Calories/Energy: 1260kJ/300kcal
Fat: 5g
of which saturates: 0g
Carbohydrates: 50g
of which sugars: 5.3g
Fiber: 5g
Protein: 20g
Salt: 1g
Ingredients:
100% toor lentils
Additional information
Weight | 2 kg |
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Brand
TRS
Quick Comparison
Settings | TRS Toor Dall Plain (2kg) remove | TRS Javetri/Javentry mace 50gm remove | TRS Black Eye Beans (500gm) remove | TRS Red Split Lentils/Masoor Dal (2Kg) remove | TRS Chilli Powder Extra Hot (100gm) remove | TRS Gramflour (Besan) - (1kg) remove | ||||||||||||
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Name | TRS Toor Dall Plain (2kg) remove | TRS Javetri/Javentry mace 50gm remove | TRS Black Eye Beans (500gm) remove | TRS Red Split Lentils/Masoor Dal (2Kg) remove | TRS Chilli Powder Extra Hot (100gm) remove | TRS Gramflour (Besan) - (1kg) remove | ||||||||||||
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SKU | 3TR042 | 4TR053 | 3TR006 | 3TR011-1 | 4TR043 | 1TR010 | ||||||||||||
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Price | 8,99 € incl. VAT | 6,29 € incl. VAT | 2,79 € incl. VAT | 2,29 € incl. VAT | 1,39 € incl. VAT | 3,79 € incl. VAT | ||||||||||||
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Description | Nutmeg shells are also called mace and are the reddish shells that surround the nutmeg. They have a slightly sweeter taste than nutmeg and are used in many different dishes in Indian cuisine, especially in meat dishes. | Black-eyed beans provide a range of nutrients, are high in fiber and can be used in a variety of recipes. For vegetarians, these beans can be an important source of iron. | These tasty red lentils (Masoor Dal) are high in fiber and protein. They taste great in vegetarian dishes and stews and are a good alternative to rice or potatoes. | Whole chilies are first dried and then ground. Depending on the variety used and the associated extra spiciness | This flour consists of 100% ground chickpeas that have been carefully processed. Chickpea flour is ideal for preparing onion bhajias, and vegetable dumplings, as well as for many Indian sweets. | |||||||||||||
Content | Nutritional Information per 100gm (unless otherwise stated): Calories/Energy: 1260kJ/300kcal Fat: 5g of which saturates: 0g Carbohydrates: 50g of which sugars: 5.3g Fiber: 5g Protein: 20g Salt: 1g Ingredients: 100% toor lentils | Nutmeg shells are also called mace and are the reddish shells that surround the nutmeg. They have a slightly sweeter taste than nutmeg and are used in many different dishes in Indian cuisine, especially in meat dishes. | Black-eyed beans provide a range of nutrients, are high in fiber and can be used in a variety of recipes. For vegetarians, these beans can be an important source of iron. | Nutritional Information per 100gm (unless otherwise stated): Calories/Energy: 1331kJ/318kcal Fat: 1.3g of which saturates: 0g Carbohydrates: 56.3g of which sugars: 0g Fiber: 5g Protein: 23.8g Salt: 0g Ingredients: 100% red lentils | Whole chilies are first dried and then ground. Depending on the variety used and the associated extra spiciness | This flour consists of 100% ground chickpeas that have been carefully processed. Chickpea flour is ideal for preparing onion bhajias, and vegetable dumplings, as well as for many Indian sweets. | ||||||||||||
Weight | 2 kg | 0,05 kg | 0,5 kg | 0,5 kg | 0,1 kg | 1 kg | ||||||||||||
Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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