TRS Amchur Powder (100gm)

Weight 0,1 kg
SKU: 20AS139

1,99  incl. VAT

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SKU: 20AS139 Categories: , , Tags: , ,

Description

Ingredients:

dried mango powder

Nutritional Information per 100gm (unless otherwise stated):

As per 100gm

Energy/Calories: 1422kJ/340kcal
Fat: 8g

of which saturates: 0g
Carbohydrates: 64g

of which sugars: 0g
Salt: 0g
Protein: 2.8g

Additional information

Weight 0,1 kg

Brand

TRS

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SettingsTRS Amchur Powder (100gm) removeHeera Bay Leaves (50gm) removeTRS Cardamom Black (50gm) removeShan Memoni Mutton Biryani - 60gm removeMDH Chana Masala - 100gm removeMTR Rasam Powder (200gm) remove
NameTRS Amchur Powder (100gm) removeHeera Bay Leaves (50gm) removeTRS Cardamom Black (50gm) removeShan Memoni Mutton Biryani - 60gm removeMDH Chana Masala - 100gm removeMTR Rasam Powder (200gm) remove
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SKU20AS1394TR0394TR0414SH0374MD0204MT076
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Price1,99  incl. VAT3,49  incl. VAT2,49  incl. VAT1,79  incl. VAT2,29  incl. VAT2,59  incl. VAT
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DescriptionBay leaves can be found in biryani, pulao, soups, curries and most Indian dishes. Vitamins A and C as well as folic acid and various minerals in bay leaves make them a nutrient-rich herb.Black cardamom is used as a spice in a similar way to the green cardamom, but the taste differs considerably. In contrast to green cardamom, black cardamom is rarely used in desserts. Its tart, earthy aroma, reminiscent of softwood and camphor, and its smoky taste are due to the traditional drying over an open fire. The spice is mostly used in hearty meat dishes.The perfectly matched mix of spices from Shan makes. it easier for you to prepare Indian Biryani cuisine.The Indian dish ?Chana? or ?Chhole?, in combination with puris or bhaturas, is an extremely tasty and popular North Indian dish.Rasam curry powder is an ancient favorite whose recipe has been passed down from generation to generation. Enjoy this fine mixture in a soup or with rice.
ContentIngredients: dried mango powder Nutritional Information per 100gm (unless otherwise stated): As per 100gm Energy/Calories: 1422kJ/340kcal Fat: 8g of which saturates: 0g Carbohydrates: 64g of which sugars: 0g Salt: 0g Protein: 2.8gBay leaves are used in biryanis, kormas, soups and stews etc where their sharp and distinctive aroma adds to the dish. Bay leaves have many properties that make them useful for treating high blood sugar, migraine headaches, bacterial and fungal infections etc Nutrient: NA Ingredients: Bay leaves Allergen: NA Storage: Store in a cool and dry place Weight: 50g Origin: IndiaBlack cardamom is used as a spice in a similar way to the green cardamom, but the taste differs considerably. In contrast to green cardamom, black cardamom is rarely used in desserts. Its tart, earthy aroma, reminiscent of softwood and camphor, and its smoky taste are due to the traditional drying over an open fire. The spice is mostly used in hearty meat dishes.The perfectly matched mix of spices from Shan makes. it easier for you to prepare Indian Biryani cuisine.Description The Indian dish ?Chana? or ?Chhole?, in combination with puris or bhaturas, is an extremely tasty and popular North Indian dish.Rasam curry powder is an ancient favorite whose recipe has been passed down from generation to generation. Enjoy this fine mixture in a soup or with rice.
Weight0,1 kg0,05 kg0,05 kg0,065 kg0,1 kg0,2 kg
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Weight 0,1 kg
Weight 0,05 kg
Weight 0,05 kg
Weight 0,065 kg
Weight 0,1 kg
Weight 0,2 kg
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