TRS Chili Crushed (Extra Hot) (100gm)
2,19 € incl. VAT
These chilli flakes are made from fresh red chili peppers
that have been sun dried and then coarsely ground. This is why they have gained in aroma and heat. A versatile spice, not only for the Asian, but also for the domestic kitchen. Chilli flakes also give stews and pasta dishes a special character.
In Stock
Add to Wishlist
Add to Wishlist
Description
About Product
These are crushed red chillies from TRS. They are used in a lot of Indian dishes as seasoning to add spice, flavour and colour. The crushed chillies can be sprinkled over soups, pastas, pizzas and any dish to turn up the heat!
Nutrient: NA
Ingredients: crushed chilli
Allergen: NA
Storage: Store in a cool and dry place
Weight: 100g
Additional information
Weight | 0,1 kg |
---|
Brand
TRS
Quick Comparison
Settings | TRS Chili Crushed (Extra Hot) (100gm) remove | TRS Cardamom Green (50gm) remove | TRS Poppy Seeds White (100g) remove | TRS Dhaniya Whole (Koriander) (250gm) remove | MDH Chana Masala - 100gm remove | Vandevi Hing Powder Yellow (50gm) remove | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Name | TRS Chili Crushed (Extra Hot) (100gm) remove | TRS Cardamom Green (50gm) remove | TRS Poppy Seeds White (100g) remove | TRS Dhaniya Whole (Koriander) (250gm) remove | MDH Chana Masala - 100gm remove | Vandevi Hing Powder Yellow (50gm) remove | ||||||||||||
Image | ||||||||||||||||||
SKU | 4TR044 | 4TR042 | 4HE014-1 | 4TR049 | 4MD020 | 4VA068 | ||||||||||||
Rating | ||||||||||||||||||
Price | 2,19 € incl. VAT | 4,89 € incl. VAT | 1,99 € incl. VAT | 2,79 € incl. VAT | 2,29 € incl. VAT | 1,39 € incl. VAT | ||||||||||||
Stock |
In Stock
|
In Stock
|
In Stock
|
In Stock
|
Out of stock
|
In Stock
| ||||||||||||
Availability | In Stock | In Stock | In Stock | In Stock | Out of stock | In Stock | ||||||||||||
Add to cart | ||||||||||||||||||
Description | These chilli flakes are made from fresh red chili peppers that have been sun dried and then coarsely ground. This is why they have gained in aroma and heat. A versatile spice, not only for the Asian, but also for the domestic kitchen. Chilli flakes also give stews and pasta dishes a special character. | Cardamom is a widely known spice and is also use as a fragrance in soaps, cosmetics, perfumes, especially. oriental fragrances. It is also an important flavor, especially in curry and spice dishes. Cardamom is part of the legendary yogi tea, which is particularly recommended during winter time as it warms the body from the inside. | Heera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine. | Coriander seeds are used as a spice for baked goods and liqueurs, are an ingredient in spice mixes such as curries and give many dishes from the Middle East and Southeast Asia their typical taste. They should always be freshly ground or ground in a mortar. | The Indian dish ?Chana? or ?Chhole?, in combination with puris or bhaturas, is an extremely tasty and popular North Indian dish. | Vandevi Hing powder is an Indian spice with a unique and hot taste. To develop the true taste of hing, you have to fry it in oil or ghee. Asant seeds fried in ghee are often combined with cooked lentils to maintain the aroma and taste. | ||||||||||||
Content | About Product These are crushed red chillies from TRS. They are used in a lot of Indian dishes as seasoning to add spice, flavour and colour. The crushed chillies can be sprinkled over soups, pastas, pizzas and any dish to turn up the heat! Nutrient: NA Ingredients: crushed chilli Allergen: NA Storage: Store in a cool and dry place Weight: 100g | Cardamom is a widely known spice and is also use as a fragrance in soaps, cosmetics, perfumes, especially. oriental fragrances. It is also an important flavor, especially in curry and spice dishes. Cardamom is part of the legendary yogi tea, which is particularly recommended during winter time as it warms the body from the inside. | Heera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine.
About Product
| Coriander seeds are used as a spice for baked goods and liqueurs, are an ingredient in spice mixes such as curries and give many dishes from the Middle East and Southeast Asia their typical taste. They should always be freshly ground or ground in a mortar. | Description The Indian dish ?Chana? or ?Chhole?, in combination with puris or bhaturas, is an extremely tasty and popular North Indian dish. | Vandevi Hing powder is an Indian spice with a unique and hot taste. To develop the true taste of hing, you have to fry it in oil or ghee. Asant seeds fried in ghee are often combined with cooked lentils to maintain the aroma and taste. | ||||||||||||
Weight | 0,1 kg | 0,05 kg | 0,1 kg | 0,25 kg | 0,1 kg | 0,05 kg | ||||||||||||
Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
Additional information |
|
|
|
|
|
|