TRS Masoor Whole / Brown Lintels (500gm)

Weight 0,5 kg
SKU: 3TR012

1,69  incl. VAT

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These tasty whole Masoor Dal are high in fiber and protein.They taste great in vegetarian dishes and stews and are a good alternative to rice or potatoes.

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Description

These tasty whole Masoor Dal are high in fiber and protein.They taste great in vegetarian dishes and stews and are a good alternative to rice or potatoes.

Additional information

Weight 0,5 kg

Brand

TRS

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SettingsTRS Masoor Whole / Brown Lintels (500gm) removeTRS Chick Peas (500gm) removeTRS Black Eye Beans (2Kg) removeTRS Turmeric/Haldi Powder (400gm) removeTRS Cardamom Green (50gm) removeTRS Moong/Mung Dal Chilka (500gm) remove
NameTRS Masoor Whole / Brown Lintels (500gm) removeTRS Chick Peas (500gm) removeTRS Black Eye Beans (2Kg) removeTRS Turmeric/Haldi Powder (400gm) removeTRS Cardamom Green (50gm) removeTRS Moong/Mung Dal Chilka (500gm) remove
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SKU3TR0123TR0093TR006-14TR1114TR0423TR014
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DescriptionThese tasty whole Masoor Dal are high in fiber and protein.They taste great in vegetarian dishes and stews and are a good alternative to rice or potatoes.Chickpeas are used in many Middle Eastern countries in dishes like falafel. Together with tomatoes, ginger, garlic, onions and Indian spices, they make the popular main course "Chole", which is usually served with rice, puri or bhatura. Chickpeas can also be added to chaats, salads and soups, or eaten as a snack.Black-eyed beans provide a range of nutrients, are high in fiber and can be used in a variety of recipes. For vegetarians, these beans can be an important source of iron.Cardamom is a widely known spice and is also use as a fragrance in soaps, cosmetics, perfumes, especially. oriental fragrances. It is also an important flavor, especially in curry and spice dishes. Cardamom is part of the legendary yogi tea, which is particularly recommended during winter time as it warms the body from the inside.Mung beans are considered tasty and very healthy because they have a high content of fiber and important proteins. They are rich in nutrients and are considered one of the best vegetable protein sources.
ContentThese tasty whole Masoor Dal are high in fiber and protein.They taste great in vegetarian dishes and stews and are a good alternative to rice or potatoes.Chickpeas are used in many Middle Eastern countries in dishes like falafel. Together with tomatoes, ginger, garlic, onions and Indian spices, they make the popular main course "Chole", which is usually served with rice, puri or bhatura. Chickpeas can also be added to chaats, salads and soups, or eaten as a snack.Black-eyed beans provide a range of nutrients, are high in fiber and can be used in a variety of recipes. For vegetarians, these beans can be an important source of iron.Turmeric is native to Southeast India and belongs to the ginger family. Turmeric is an important component of the curry powder and is obtained from the root of the Haldi plant. Even adding a small amount gives the dishes colour and a spicy taste.Cardamom is a widely known spice and is also use as a fragrance in soaps, cosmetics, perfumes, especially. oriental fragrances. It is also an important flavor, especially in curry and spice dishes. Cardamom is part of the legendary yogi tea, which is particularly recommended during winter time as it warms the body from the inside.Mung beans are considered tasty and very healthy because they have a high content of fiber and important proteins. They are rich in nutrients and are considered one of the best vegetable protein sources.
Weight0,5 kg0,5 kg0,5 kg0,4 kg0,05 kg0,5 kg
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Weight 0,5 kg
Weight 0,5 kg
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