TRS Poppy Seeds White (100g)
1,99 € incl. VAT
Heera’s perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine.
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Description
Heera’s perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine.
About Product
- Ingredients. – 200g Posto (poppy seeds) – 2 tsp besan or rice flour. …
- Method. – Grind the poppy seeds, green chilies, and salt into a coarse paste by adding very little water. …
- Storage: Keep away from humidity.
- Nutritional Facts Per 100gm. Energy(Kcal) – 525Kcal.
Per 100g Protein (g) 18.0 Fat (g) Total 44.7 Carbohydrate (g) 23.7 Sugars (g) 3.2
Additional information
Weight | 0,1 kg |
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Brand
TRS
Quick Comparison
Settings | TRS Poppy Seeds White (100g) remove | TRS Shahi Kala Jeera (50gm) remove | TRS Cardamom Black (50gm) remove | Heera Medium Poha/Powa/Rice Flakes (1kg) remove | TRS Chilli Powder Extra Hot (100gm) remove | TRS Paprika (100gm) remove | ||||||||||||
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Name | TRS Poppy Seeds White (100g) remove | TRS Shahi Kala Jeera (50gm) remove | TRS Cardamom Black (50gm) remove | Heera Medium Poha/Powa/Rice Flakes (1kg) remove | TRS Chilli Powder Extra Hot (100gm) remove | TRS Paprika (100gm) remove | ||||||||||||
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SKU | 4HE014-1 | 4TR057 | 4TR041 | 2HE002 | 4TR043 | 4TR064 | ||||||||||||
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Price | 1,99 € incl. VAT | 1,99 € incl. VAT | 2,49 € incl. VAT | 3,99 € incl. VAT | 1,39 € incl. VAT | 1,19 € incl. VAT | ||||||||||||
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Description | Heera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine. | BlackCumin forms an important part of various spice mixturessuch as Garam masala and Sambhar Masala | Black cardamom is used as a spice in a similar way to the green cardamom, but the taste differs considerably. In contrast to green cardamom, black cardamom is rarely used in desserts. Its tart, earthy aroma, reminiscent of softwood and camphor, and its smoky taste are due to the traditional drying over an open fire. The spice is mostly used in hearty meat dishes. | Heera Poha (flattened rice) ? is a thick variety of flattened rice and is suitable for making dishes like Breakfast Pohe, Kanda Pohe. Poha (Chivda) is a digestible form of raw rice and is normally used to prepare snacks or light and easy fast food in a variety of Indian cuisine styles. | Whole chilies are first dried and then ground. Depending on the variety used and the associated extra spiciness | Paprika seasoning is used in soups, stews, potato fries, rice varieties etc and is valued for its taste as well as the rich colour that it adds to the dish. | ||||||||||||
Content | Heera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine.
About Product
| Shahi Jeera is darker and sweeter than ordinary jeera. It has a nutty, earthy aroma and is especially used in rich North Indian curries like shahi panner and kurma, added to breads, or steamed with rice to give it a distinct scent. | Black cardamom is used as a spice in a similar way to the green cardamom, but the taste differs considerably. In contrast to green cardamom, black cardamom is rarely used in desserts. Its tart, earthy aroma, reminiscent of softwood and camphor, and its smoky taste are due to the traditional drying over an open fire. The spice is mostly used in hearty meat dishes. | Heera Poha (flattened rice) ? is a thick variety of flattened rice and is suitable for making dishes like Breakfast Pohe, Kanda Pohe. Poha (Chivda) is a digestible form of raw rice and is normally used to prepare snacks or light and easy fast food in a variety of Indian cuisine styles. | Whole chilies are first dried and then ground. Depending on the variety used and the associated extra spiciness | Nutritional Information per 100gm (unless otherwise stated): Ingredients: 100% natural, dried and ground peppers. | ||||||||||||
Weight | 0,1 kg | 0,05 kg | 0,05 kg | 1 kg | 0,1 kg | 0,1 kg | ||||||||||||
Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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