TRS Black Eye Beans (500gm)

Weight 0,5 kg
SKU: 3TR006

2,79  incl. VAT

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Black-eyed beans provide a range of nutrients, are
high in fiber and can be used in a variety of recipes. For vegetarians, these beans can be an important source of iron.

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SKU: 3TR006 Categories: , Tags: , , , ,

Description

Black-eyed beans provide a range of nutrients, are
high in fiber and can be used in a variety of recipes. For vegetarians, these beans can be an important source of iron.

Additional information

Weight 0,5 kg

Brand

TRS

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SettingsTRS Black Eye Beans (500gm) removeTRS Moong/Mung Dal (2kg) removeTRS Chilli Powder Extra Hot (100gm) removeTRS Masoor Whole / Brown Lintels (500gm) removeTRS Cardamom Green (50gm) removeTRS Moong/Mung Dal Chilka (500gm) remove
NameTRS Black Eye Beans (500gm) removeTRS Moong/Mung Dal (2kg) removeTRS Chilli Powder Extra Hot (100gm) removeTRS Masoor Whole / Brown Lintels (500gm) removeTRS Cardamom Green (50gm) removeTRS Moong/Mung Dal Chilka (500gm) remove
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SKU3TR0063TR0434TR0433TR0124TR0423TR014
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DescriptionBlack-eyed beans provide a range of nutrients, are high in fiber and can be used in a variety of recipes. For vegetarians, these beans can be an important source of iron.Whole chilies are first dried and then ground. Depending on the variety used and the associated extra spiciness These tasty whole Masoor Dal are high in fiber and protein.They taste great in vegetarian dishes and stews and are a good alternative to rice or potatoes.Cardamom is a widely known spice and is also use as a fragrance in soaps, cosmetics, perfumes, especially. oriental fragrances. It is also an important flavor, especially in curry and spice dishes. Cardamom is part of the legendary yogi tea, which is particularly recommended during winter time as it warms the body from the inside.Mung beans are considered tasty and very healthy because they have a high content of fiber and important proteins. They are rich in nutrients and are considered one of the best vegetable protein sources.
ContentBlack-eyed beans provide a range of nutrients, are high in fiber and can be used in a variety of recipes. For vegetarians, these beans can be an important source of iron.Mung dal, also known as "Dhuli Moong" or "Payatham Paruppu", are yellow lentils that have been hulled and split. They are particularly easy to digest and take on seasonings and spices well, so are often made into spicy dals.Whole chilies are first dried and then ground. Depending on the variety used and the associated extra spiciness These tasty whole Masoor Dal are high in fiber and protein.They taste great in vegetarian dishes and stews and are a good alternative to rice or potatoes.Cardamom is a widely known spice and is also use as a fragrance in soaps, cosmetics, perfumes, especially. oriental fragrances. It is also an important flavor, especially in curry and spice dishes. Cardamom is part of the legendary yogi tea, which is particularly recommended during winter time as it warms the body from the inside.Mung beans are considered tasty and very healthy because they have a high content of fiber and important proteins. They are rich in nutrients and are considered one of the best vegetable protein sources.
Weight0,5 kg4 kg0,1 kg0,5 kg0,05 kg0,5 kg
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