TRS Black Eye Beans (500gm)
2,79 € incl. VAT
Black-eyed beans provide a range of nutrients, are
high in fiber and can be used in a variety of recipes. For vegetarians, these beans can be an important source of iron.
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Description
Black-eyed beans provide a range of nutrients, are
high in fiber and can be used in a variety of recipes. For vegetarians, these beans can be an important source of iron.
Additional information
Weight | 0,5 kg |
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Brand
TRS
Quick Comparison
Settings | TRS Black Eye Beans (500gm) remove | TRS Moong/Mung Dal (2kg) remove | TRS Chilli Powder Extra Hot (100gm) remove | TRS Masoor Whole / Brown Lintels (500gm) remove | TRS Cardamom Green (50gm) remove | TRS Moong/Mung Dal Chilka (500gm) remove | ||||||||||||
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Name | TRS Black Eye Beans (500gm) remove | TRS Moong/Mung Dal (2kg) remove | TRS Chilli Powder Extra Hot (100gm) remove | TRS Masoor Whole / Brown Lintels (500gm) remove | TRS Cardamom Green (50gm) remove | TRS Moong/Mung Dal Chilka (500gm) remove | ||||||||||||
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SKU | 3TR006 | 3TR043 | 4TR043 | 3TR012 | 4TR042 | 3TR014 | ||||||||||||
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Price | 2,79 € incl. VAT | 7,99 € incl. VAT | 1,39 € incl. VAT | 1,69 € incl. VAT | 4,89 € incl. VAT | 2,49 € incl. VAT | ||||||||||||
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Availability | In Stock | Out of stock | Out of stock | Out of stock | In Stock | In Stock | ||||||||||||
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Description | Black-eyed beans provide a range of nutrients, are high in fiber and can be used in a variety of recipes. For vegetarians, these beans can be an important source of iron. | Whole chilies are first dried and then ground. Depending on the variety used and the associated extra spiciness | These tasty whole Masoor Dal are high in fiber and protein.They taste great in vegetarian dishes and stews and are a good alternative to rice or potatoes. | Cardamom is a widely known spice and is also use as a fragrance in soaps, cosmetics, perfumes, especially. oriental fragrances. It is also an important flavor, especially in curry and spice dishes. Cardamom is part of the legendary yogi tea, which is particularly recommended during winter time as it warms the body from the inside. | Mung beans are considered tasty and very healthy because they have a high content of fiber and important proteins. They are rich in nutrients and are considered one of the best vegetable protein sources. | |||||||||||||
Content | Black-eyed beans provide a range of nutrients, are high in fiber and can be used in a variety of recipes. For vegetarians, these beans can be an important source of iron. | Mung dal, also known as "Dhuli Moong" or "Payatham Paruppu", are yellow lentils that have been hulled and split. They are particularly easy to digest and take on seasonings and spices well, so are often made into spicy dals. | Whole chilies are first dried and then ground. Depending on the variety used and the associated extra spiciness | These tasty whole Masoor Dal are high in fiber and protein.They taste great in vegetarian dishes and stews and are a good alternative to rice or potatoes. | Cardamom is a widely known spice and is also use as a fragrance in soaps, cosmetics, perfumes, especially. oriental fragrances. It is also an important flavor, especially in curry and spice dishes. Cardamom is part of the legendary yogi tea, which is particularly recommended during winter time as it warms the body from the inside. | Mung beans are considered tasty and very healthy because they have a high content of fiber and important proteins. They are rich in nutrients and are considered one of the best vegetable protein sources. | ||||||||||||
Weight | 0,5 kg | 4 kg | 0,1 kg | 0,5 kg | 0,05 kg | 0,5 kg | ||||||||||||
Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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