MTR Rasam Powder (200gm)

Weight 0,2 kg
SKU: 4MT076

2,59  incl. VAT

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Rasam curry powder is an ancient favorite whose recipe has been passed down from generation to generation. Enjoy this fine mixture in a soup or with rice.

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Description

Rasam curry powder is an ancient favorite whose recipe has been passed down from generation to generation. Enjoy this fine mixture in a soup or with rice.

Additional information

Weight 0,2 kg

Brand

MTR

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SettingsMTR Rasam Powder (200gm) removeAachi Pepper Chicken Masala (200gm) removeTRS Chilli Powder Extra Hot (100gm) removeMDH Chana Masala - 100gm removeTRS Nutmeg/Jaifal (100gm) removeTRS Cardamom Black (50gm) remove
NameMTR Rasam Powder (200gm) removeAachi Pepper Chicken Masala (200gm) removeTRS Chilli Powder Extra Hot (100gm) removeMDH Chana Masala - 100gm removeTRS Nutmeg/Jaifal (100gm) removeTRS Cardamom Black (50gm) remove
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SKU4MT0764AC0984TR0434MD0204TR0624TR041
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DescriptionRasam curry powder is an ancient favorite whose recipe has been passed down from generation to generation. Enjoy this fine mixture in a soup or with rice.Aachi Pepper Chicken?? An exotic dish of rich, mildly spiced gravy that follows the original, traditional pepper Chicken ?recipe. Just add succulent nuggets of chicken and cookWhole chilies are first dried and then ground. Depending on the variety used and the associated extra spiciness The Indian dish ?Chana? or ?Chhole?, in combination with puris or bhaturas, is an extremely tasty and popular North Indian dish.Nutmeg or Jaiphal is a very aromatic spice with a delicate , sweet flavour that is often called for in many recipes. It can be grated or ground to be added to meats, cabbage, shellfish as well as gingerbread, cookies, cupcakes, desserts and wines. Adding a little bit of nutmeg while boiling rice makes it taste really different and rich.Black cardamom is used as a spice in a similar way to the green cardamom, but the taste differs considerably. In contrast to green cardamom, black cardamom is rarely used in desserts. Its tart, earthy aroma, reminiscent of softwood and camphor, and its smoky taste are due to the traditional drying over an open fire. The spice is mostly used in hearty meat dishes.
ContentRasam curry powder is an ancient favorite whose recipe has been passed down from generation to generation. Enjoy this fine mixture in a soup or with rice.
Description
Aachi Pepper Chicken Masala is a peppery south Indian chicken preparation spiced with a lot of black pepper.
Ingredients
Pepper, Coriander, Cumin, Chilli, Dry Ginger, Garlic, Cassia, Cardamom, Cloves, Turmeric, Fennel, Salt.
Whole chilies are first dried and then ground. Depending on the variety used and the associated extra spiciness Description The Indian dish ?Chana? or ?Chhole?, in combination with puris or bhaturas, is an extremely tasty and popular North Indian dish.Nutmeg or Jaiphal is a very aromatic spice with a delicate, sweet flavour that is often called for in many recipes. It can be grated or ground to be added to meats, cabbage and shellfish as well as gingerbread, cookies, cupcakes, desserts and wines. Adding a little bit of nutmeg while boiling rice makes it taste really different and rich. Storage: Keep away from humidity. Nutritional Facts Per 100gm Energy(Kcal) - 525Kcal Protein - 5.8g Fat - 36g Of which saturates - 26g Carbs - 49g Of which sugar - 3g Dietary Fiber - 21gBlack cardamom is used as a spice in a similar way to the green cardamom, but the taste differs considerably. In contrast to green cardamom, black cardamom is rarely used in desserts. Its tart, earthy aroma, reminiscent of softwood and camphor, and its smoky taste are due to the traditional drying over an open fire. The spice is mostly used in hearty meat dishes.
Weight0,2 kg0,2 kg0,1 kg0,1 kg0,1 kg0,05 kg
DimensionsN/AN/AN/AN/AN/AN/A
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Weight 0,2 kg
Weight 0,2 kg
Weight 0,1 kg
Weight 0,1 kg
Weight 0,1 kg
Weight 0,05 kg
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