Shan Memoni Mutton Biryani – 60gm

Weight 0,065 kg
SKU: 4SH037

1,79  incl. VAT

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The perfectly matched mix of spices from Shan makes.
it easier for you to prepare Indian Biryani cuisine.

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SKU: 4SH037 Categories: , , , , Tags: , , , ,

Description

The perfectly matched mix of spices from Shan makes.
it easier for you to prepare Indian Biryani cuisine.

Additional information

Weight 0,065 kg

Brand

Shan

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SettingsShan Memoni Mutton Biryani - 60gm removeTRS Dhaniya Whole (Koriander) (250gm) removeMTR Rasam Powder (200gm) removeHeera Poppy Seeds (100gm) removeMDH Chana Masala - 100gm removeTRS Nutmeg/Jaifal (100gm) remove
NameShan Memoni Mutton Biryani - 60gm removeTRS Dhaniya Whole (Koriander) (250gm) removeMTR Rasam Powder (200gm) removeHeera Poppy Seeds (100gm) removeMDH Chana Masala - 100gm removeTRS Nutmeg/Jaifal (100gm) remove
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SKU4SH0374TR0494MT0764HE0144MD0204TR062
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DescriptionThe perfectly matched mix of spices from Shan makes. it easier for you to prepare Indian Biryani cuisine.Coriander seeds are used as a spice for baked goods and liqueurs, are an ingredient in spice mixes such as curries and give many dishes from the Middle East and Southeast Asia their typical taste. They should always be freshly ground or ground in a mortar.Rasam curry powder is an ancient favorite whose recipe has been passed down from generation to generation. Enjoy this fine mixture in a soup or with rice.Heera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine.The Indian dish ?Chana? or ?Chhole?, in combination with puris or bhaturas, is an extremely tasty and popular North Indian dish.Nutmeg or Jaiphal is a very aromatic spice with a delicate , sweet flavour that is often called for in many recipes. It can be grated or ground to be added to meats, cabbage, shellfish as well as gingerbread, cookies, cupcakes, desserts and wines. Adding a little bit of nutmeg while boiling rice makes it taste really different and rich.
ContentThe perfectly matched mix of spices from Shan makes. it easier for you to prepare Indian Biryani cuisine.Coriander seeds are used as a spice for baked goods and liqueurs, are an ingredient in spice mixes such as curries and give many dishes from the Middle East and Southeast Asia their typical taste. They should always be freshly ground or ground in a mortar.Rasam curry powder is an ancient favorite whose recipe has been passed down from generation to generation. Enjoy this fine mixture in a soup or with rice.Heera's perfectly coordinated blend of spices makes. it easier for you to prepare Indian cuisine.

About Product

  • Ingredients. – 200g Posto (poppy seeds) – 2 tsp besan or rice flour. ...
  • Method. – Grind the poppy seeds, green chilies, and salt into a coarse paste by adding very little water. ...
  • Storage: Keep away from humidity.
  • Nutritional Facts Per 100gm. Energy(Kcal) – 525Kcal.

    Per 100g
    Protein (g) 18.0
    Fat (g) Total 44.7
    Carbohydrate (g) 23.7
    Sugars (g) 3.2
Description The Indian dish ?Chana? or ?Chhole?, in combination with puris or bhaturas, is an extremely tasty and popular North Indian dish.Nutmeg or Jaiphal is a very aromatic spice with a delicate, sweet flavour that is often called for in many recipes. It can be grated or ground to be added to meats, cabbage and shellfish as well as gingerbread, cookies, cupcakes, desserts and wines. Adding a little bit of nutmeg while boiling rice makes it taste really different and rich. Storage: Keep away from humidity. Nutritional Facts Per 100gm Energy(Kcal) - 525Kcal Protein - 5.8g Fat - 36g Of which saturates - 26g Carbs - 49g Of which sugar - 3g Dietary Fiber - 21g
Weight0,065 kg0,25 kg0,2 kg0,1 kg0,1 kg0,1 kg
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Weight 0,065 kg
Weight 0,25 kg
Weight 0,2 kg
Weight 0,1 kg
Weight 0,1 kg
Weight 0,1 kg
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