Shan Memoni Mutton Biryani – 60gm
1,79 € incl. VAT
The perfectly matched mix of spices from Shan makes.
it easier for you to prepare Indian Biryani cuisine.
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Description
The perfectly matched mix of spices from Shan makes.
it easier for you to prepare Indian Biryani cuisine.
Additional information
| Weight | 0,065 kg |
|---|
Brand
Shan
Quick Comparison
| Settings | Shan Memoni Mutton Biryani - 60gm remove | Heera Bay Leaves (50gm) remove | MDH Chana Masala - 100gm remove | MTR Rasam Powder (200gm) remove | TRS Javetri/Javentry mace 50gm remove | Aachi Memoni Mutton Biryani Masala (40gm) remove | ||||||||||||
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| Name | Shan Memoni Mutton Biryani - 60gm remove | Heera Bay Leaves (50gm) remove | MDH Chana Masala - 100gm remove | MTR Rasam Powder (200gm) remove | TRS Javetri/Javentry mace 50gm remove | Aachi Memoni Mutton Biryani Masala (40gm) remove | ||||||||||||
| Image |  |  |  |  |  |  | ||||||||||||
| SKU | 4SH037 | 4TR039 | 4MD020 | 4MT076 | 4TR053 | 4AC089 | ||||||||||||
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| Price | 1,79 € incl. VAT | 3,49 € incl. VAT | 2,29 € incl. VAT | 2,59 € incl. VAT | 6,29 € incl. VAT | 1,59 € incl. VAT | ||||||||||||
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| Availability | In Stock | Out of stock | Out of stock | In Stock | In Stock | In Stock | ||||||||||||
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| Description | The perfectly matched mix of spices from Shan makes. it easier for you to prepare Indian Biryani cuisine. | Bay leaves can be found in biryani, pulao, soups, curries and most Indian dishes. Vitamins A and C as well as folic acid and various minerals in bay leaves make them a nutrient-rich herb. | The Indian dish ?Chana? or ?Chhole?, in combination with puris or bhaturas, is an extremely tasty and popular North Indian dish. | Rasam curry powder is an ancient favorite whose recipe has been passed down from generation to generation. Enjoy this fine mixture in a soup or with rice. | Nutmeg shells are also called mace and are the reddish shells that surround the nutmeg. They have a slightly sweeter taste than nutmeg and are used in many different dishes in Indian cuisine, especially in meat dishes. | Aachi Mutton Biryani Masala has its own spice mix, which gives it a slightly different taste than the standard Biryani. Plums are also used in this dish. Aachi Mutton Biryani Masala can also be prepared very well as a vegetarian dish. | ||||||||||||
| Content | The perfectly matched mix of spices from Shan makes. it easier for you to prepare Indian Biryani cuisine. | Bay leaves are used in biryanis, kormas, soups and stews etc where their sharp and distinctive aroma adds to the dish. Bay leaves have many properties that make them useful for treating high blood sugar, migraine headaches, bacterial and fungal infections etc Nutrient: NA Ingredients: Bay leaves Allergen: NA Storage: Store in a cool and dry place Weight: 50g Origin: India | Description The Indian dish ?Chana? or ?Chhole?, in combination with puris or bhaturas, is an extremely tasty and popular North Indian dish. | Rasam curry powder is an ancient favorite whose recipe has been passed down from generation to generation. Enjoy this fine mixture in a soup or with rice. | Nutmeg shells are also called mace and are the reddish shells that surround the nutmeg. They have a slightly sweeter taste than nutmeg and are used in many different dishes in Indian cuisine, especially in meat dishes. | Aachi Mutton Biryani Masala has its own spice mix, which gives it a slightly different taste than the standard Biryani. Plums are also used in this dish. Aachi Mutton Biryani Masala can also be prepared very well as a vegetarian dish. | ||||||||||||
| Weight | 0,065 kg | 0,05 kg | 0,1 kg | 0,2 kg | 0,05 kg | 0,04 kg | ||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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